Shelly Recipe Reviews (Pg. 1) - Allrecipes.com (10180075)

Butternut and Acorn Squash Soup

Reviewed: Oct. 6, 2011

This will be my new addiction this winter. I just made this tonight and it was so good! I did add the optional cinnamon and I added olive oil and used only 1 tbsp butter. Also I used 4 cups of water with 4 chicken bullion cubes. It makes enough soup for an army. I loved this and would give it mores stars if I could. Thank you for sharing!

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2 users found this review helpful

Sopapilla Cheesecake

Reviewed: Nov. 22, 2010

very good! I would add just a little more butter though because it does crisp up a bit on top. Just want to add that this is not a dessert to try to make diet friendly, just enjoy every calorie! I use real butter also. I am making this for a co-workers birthday as requested again!

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23 users found this review helpful

My Grandma's Cool Cucumber Salad

Reviewed: Sep. 1, 2011

I loved how simple this was and didn't taste simple. I didn't use fatfree anything. If you don't use fatfree this is a pretty carb friendly dish.

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3 users found this review helpful

Real Sopapillas

Reviewed: Feb. 20, 2010

perfect! very pleased with this recipe. makes alot! I ate way too many...

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1 user found this review helpful

Mexican Casserole

Reviewed: Aug. 14, 2012

I had to improvise just a tad but kept the recipe the same, I doubled the recipe but not the chicken, I didn't have canned corn so I used a bag of frozen, didn't have have pkgd taco mix but used mexican seasoning, and then I didn't have salsa so I used canned tomatoes and onions and chopped some jalapeno's. I used corn tortillas on top with cheese at the end. I threw in some minute brown rice to make it more filling for my crowd. This made alot of food and there was not much left. This is a keeper for sure!

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4 users found this review helpful

Greek Garbanzo Bean Salad

Reviewed: Apr. 29, 2012

I wasn't too sure about the recipe calling for cucumbers but it was great. I used kalmata olives, that's what I had on hand, and scaled back since they have a strong flavor. I did add more feta.

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1 user found this review helpful

Nany's Cheesy Cauliflower Casserole

Reviewed: May 6, 2010

This not very healthy but it was very good! Definite keeper.. Thank you for sharing this.

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1 user found this review helpful

Sloppy Joes II

Reviewed: Feb. 25, 2011

Thank you for sharing this! This is an easy throw together supper and tasted like good ol' sloppy joes should.

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3 users found this review helpful

Egg Drop Soup I

Reviewed: Feb. 7, 2010

My daughter said to give this 5 stars, even though she thinks it should be 10! She wanted egg drop soup and this had what I had on hand almost. No cornstarch so I used flour. I did 3 cubes and 3 cups of water. I never made it before and I was happy how EASY this is to make. No left overs, she ate the whole pan! So this is a keeper. Takes only a few minutes and doesn't mess up the kitchen. Thanks for sharing this.

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1 user found this review helpful

Diane's Colcannon

Reviewed: Oct. 4, 2011

very addictive.

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2 users found this review helpful

Spruced Up Mashed Potatoes

Reviewed: Jan. 20, 2010

This is the best recipe for anyone who won't eat thier vegetables. My husband won't touch cauliflower at all. It was just us two so I used 2 large potatoes and half a bag of frozen cauliflower with no carrots. My husband gobbled this up and got seconds. I still haven't told him! I couldn't detect the cauliflower at all but I used an electric mixer and beat it until smooth. Thank you so so so much for this. I will be making this one regularly!

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0 users found this review helpful

Mediterranean Bean Salad

Reviewed: Jan. 7, 2012

Thank you for this very easy to put together bean salad. I changed based on what I had on hand. I used white and black beans for the contrast and yellow cherry tomatoes cut in half and cilantro. I didn't have capers so I left that out. It seemed it was missing something and it may have been what the capers did for it so I added only a teaspoon of ACV and this is perfect. I will be buying capers next time.

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3 users found this review helpful

Chocolate Brittle Surprise

Reviewed: Nov. 27, 2008

these were soooo good! my teeth are sticking together but they are great! Thank you for the recipe....

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1 user found this review helpful

Smoked Salmon Frittata

Reviewed: Feb. 14, 2013

I made this last night, it was wonderful. I only had frozen salmon but cooked it with the onions and it flaked apart perfectly. I didn't use olives because my daughter just didn't want them. I seasoned with the salt and pepper and a little dill. I also used a cast iron skillet. This is a keeper. Thank you very much for this recipe! This is perfect for anyone on atkins during Lent....

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1 user found this review helpful

The Best Chicken Fried Steak

Reviewed: Sep. 30, 2009

This is really good! I always loose my crust but I think the key is a good cast iron skillet.

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1 user found this review helpful

Cake Balls

Reviewed: Dec. 21, 2011

I used a variety of combinations, these are very good just very time consuming. Takes longer than it says.

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4 users found this review helpful

Vegetarian Chickpea Sandwich Filling

Reviewed: Nov. 16, 2011

Very easy and tastier than I expected and good for you! Thank you! I added a tad of ACV, I didn't have lemon juice.

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2 users found this review helpful

Uncooked Banana Pudding

Reviewed: Sep. 17, 2009

this is very easy to make and can whip it up at the last moment, thanks!

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1 user found this review helpful

Amazing Greek Pasta

Reviewed: Jan. 23, 2012

I wanted to try this but I didn't have tomato sauce or Italian dices tomatoes, I used 1 can of diced regular tomatoes and 1 can of fire roasted tomatoes both not drained. I added some Italian seasoning and did the rest as stated in the recipe. I served it with whole wheat penne and I simmered Italian sweet sausage links in the sauce. It was great! Thank you so much for this recipe. I will be making this often!

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2 users found this review helpful

Cola Sauerkraut

Reviewed: Dec. 14, 2011

This was the first time my DH got on here to find a recipe and he found this because we were looking for a side dish using sauerkraut. This was the best sauerkraut I've ever eaten. We were not too sure because of the coke but thought we would try it anyway since we had it all on hand. It is a keeper and will be put on weekly rotation! Thank you Thank you! Also to others not too sure, just try it.

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4 users found this review helpful

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Butternut and Acorn Squash Soup

Sopapilla Cheesecake

My Grandma's Cool Cucumber Salad

Real Sopapillas

Mexican Casserole

Greek Garbanzo Bean Salad

Nany's Cheesy Cauliflower Casserole

Sloppy Joes II

Egg Drop Soup I

Diane's Colcannon

Spruced Up Mashed Potatoes

Mediterranean Bean Salad

Chocolate Brittle Surprise

Smoked Salmon Frittata

The Best Chicken Fried Steak

Cake Balls

Vegetarian Chickpea Sandwich Filling

Uncooked Banana Pudding

Amazing Greek Pasta

Cola Sauerkraut

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