taramore Profile - Allrecipes.com (10179321)

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Recipe Reviews 5 reviews
Lemon Lush Pie
I found this recipe while searching for a way to use up a tub of sour cream before it went off. Delicious! I've made it several times and it's always turned out perfectly. Because I hate having egg whites hanging around in the fridge, I used two whole eggs and it was still good. Of course you can make a meringue topping. My family prefers whipped cream, unsweetened. I've made it with lime juice, and it's divine.

3 users found this review helpful
Reviewed On: Oct. 27, 2011
Gnocchi Bake
I added a small bunch of kale (chopped), a red pepper and an onion (softened in the pan). I didn't pre-cook the sausage, but added it with the spaghetti sauce and above ingredients to the slow cooker for several hours. Then followed the instructions to prepare for baking. Four of us feasted on it, and there was some leftover for my son to take to work. Delicious!

4 users found this review helpful
Reviewed On: Sep. 17, 2011
Sweet Short Pastry
I used this recipe for mince pies, and everyone loved it. The pies didn't fall apart, nor have soggy bottoms! I'll definitely try it out on a full-sized pie with confidence.

1 user found this review helpful
Reviewed On: Dec. 26, 2010

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