cobb1121 Recipe Reviews (Pg. 1) - Allrecipes.com (10179261)

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Chantal's New York Cheesecake

Reviewed: Jul. 18, 2013
Stop looking for the perfect cheesecake recipe! This is the one! I followed the recipe to a t. No substitutions or altercations. I have searched for years and now I finally found my go to cheesecake recipe. As long as you follow directions you will be fine. Make sure the cream cheese is room temp. I left it on the counter for about an hour and the eggs, sour cream, and milk for no more than 1/2 hour. This helps so much and is critical. Also a water bath is so important. It is a must!! I am looking forward to making this again with different flavors swirled in! Wow what a cheesecake!! It received rave reviews!
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2 users found this review helpful

Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: Jul. 25, 2011
I made these last night with no changes and it was great! This has become my go to chocolate chip cookie recipe that I have been looking for! They are chewy (which I love!) and look and taste perfect!
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White Chocolate Macadamia Nut Cookies IV

Reviewed: Jul. 24, 2011
Made these as the recipe called for. They are absolutely delicious!! I searched for a recipe that was perfect and this is it!! This recipe is definitely a keeper! Thanks! Must try!!
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1 user found this review helpful
Photo by cobb1121

Rich Chocolate Frosting

Reviewed: Jun. 7, 2011
I made this frosting tonight to decorate brownies. (a recipe from this site) This frosting is very rich, creamy and delicious! It will definitely become my go to chocolate frosting recipe!!
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1 user found this review helpful
Photo by cobb1121

Best Brownies

Reviewed: Jun. 7, 2011
These were really good brownies. I did not use the frosting but I did make the brownies without any substitutions. I used a different frosting from this site because I wanted a different look to them. I have to admit I am used to using the boxed brownie mix so at first I was a little shocked by the difference in taste. I look forward to making more of these and making a variation of flavors such as peppermint brownies. Great recipe!!
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Basic Truffles

Reviewed: Jun. 7, 2011
This is a perfect base recipe for making different flavors of truffles. I made 2 batches in 4 different flavors. They came out perfectly. The first batch I made with semisweet chocolate and 1/2 was coconut coated with toasted coconut flakes and 1/2 was rum coated in crushed Heath toffee bar. The 2nd batch was made with milk chocolate and 1/2 was peppermint rolled with crushed peppermint and 1/2 was vanilla caramel rolled in chopped hazelnuts. They came out perfectly!! This is now my truffle go to recipe. It is perfect because I can change flavors, toppings, and types of chocolate and make a variety of truffles.
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13 users found this review helpful

One Bowl Chocolate Cake III

Reviewed: Feb. 16, 2011
I made this cake because I had all of the ingredients. It was pretty good! It was very moist and rich!
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2 users found this review helpful

Chocolate Cheese Frosting

Reviewed: Feb. 16, 2011
This was a great recipe! I made it as the recipe said and it was very good! My advice is to let the frosting sit for a day or two to let the flavors develop. I tasted it after I made it and it was not great. The next day it was phenomenal!! It was more like a creamy icing for me. I was not able to get it into a "frosting" consistency but it was perfect for my Valentine's day chocolate cake.
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1 user found this review helpful

Oven-Fried Pork Chops

Reviewed: Dec. 9, 2010
This is a great recipe! My husband does not like stuffing but ate these up and asked for seconds! Great easy recipe to make!
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1 user found this review helpful

Libby's® Famous Pumpkin Pie

Reviewed: Nov. 11, 2010
I love this recipe! Perfect just the way it is. I do not like reviewing a recipe based on any changes so my 5 star review is based on the original recipe. I was feeling a bit brave today and I am one that likes a little bit more spice in my pie and I have found that doubling the spices (ginger, cloves, & cinnamon) and adding 1/4 c sugar makes it oh so good!! It was perfect!! It added the perfect amount of spice without taking away from the pie. Love this recipe just the way it is or with the added spices and sugar!!
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3 users found this review helpful
Photo by cobb1121

Cherry Cheese Pie I

Reviewed: Jun. 10, 2010
Wonderful recipe!! I did not change anything except for using fat free cream cheese, fat free whipped cream, splenda, and lite cherry pie topping. This is a great pie to make in the summer...no oven!! Tastes so delicious and light! It has now become a family favorite!! Great for any occasion.
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0 users found this review helpful

Turkey Pot Pie II

Reviewed: Jan. 28, 2010
I made this for dinner tonight with leftover turkey and vegetables. It was so delicious!!! I will definitely make this again. The thing I love is I can use whatever left over veggies I have and I can make it with turkey or chicken. What a great recipe!
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0 users found this review helpful
Photo by cobb1121

Soft Sugar Cookies IV

Reviewed: Dec. 12, 2008
This recipe is perfect!!! Do not change a thing! I did roll it in red and green sugar crystals to make it more festive and it came out perfect...soft and delicious! Thank you for a great recipe.
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1 user found this review helpful
Photo by cobb1121

Grandma's Lemon Meringue Pie

Reviewed: Nov. 4, 2008
I made this today and almost all of the pie is gone. It was a HUGE hit! The only different thing I did was add the juice and zest of one more lemon. It was great! I highly recommend it. It is easy to make and tastes great! This is my new go to recipe for lemon meringue!
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1 user found this review helpful
Photo by cobb1121

Easy Sugar Cookies

Reviewed: Apr. 5, 2008
I loved this recipe! It was great and so easy to make. The first batch burned a little because I was not paying attention but the rest of the cookies came out beautifully. This is a great recipe to add on sprinkles, almonds, chocolate chips or anything you can think of to decorate the cookies. This is a great recipe to get creative with and it is very versatile. I highly recommend this for anyone looking for a great sugar cookie. Yummy!!!
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1 user found this review helpful
Photo by cobb1121

Reese Cup Pie I

Reviewed: Jun. 24, 2007
I tried this recipe and it is great! It is very rich and creamy don't change a thing! This is a recipe I will make for my girls night this friday. Thanks for a great recipe!!
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7 users found this review helpful

Croutons

Reviewed: Jun. 23, 2007
I absolutely love this recipe! I saw the prices in the grocery store for croutons and I decided why not make my own? This was the first recipe I found and it is great. I love the fact that the spices and seasonings can be altered to make different flavored croutons.
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2 users found this review helpful

 
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