Carmen Profile - (10177226)

cook's profile


Home Town:
Living In: Fairview, Tennessee, USA
Member Since: Jun. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Frying, Mexican, Italian, Dessert, Quick & Easy
Hobbies: Gardening, Walking, Photography, Reading Books, Music
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Recipe Reviews 3 reviews
Cabbage and Kielbasa
Fixed this for supper tonight. Instead of cooking potatoes with it I cut up a few carrots, put them in with the onion then cooked as directed. Served with some mashed potatoes and a skillet of cornbread. Definitely a keeper recipe. Easy and quick for weeknights

3 users found this review helpful
Reviewed On: Feb. 22, 2012
Sweet Pepper Pasta Toss with Kale
Have had this in my "Recipebox" for awhile and finally cooked it last night. Used about 4 times the kale, 1/4 tsp cayenne, 4 ozs feta. Definitely a keeper. Am eating it cold for lunch today and I think it tastes even better!

3 users found this review helpful
Reviewed On: Dec. 30, 2010
Cheese Wafers
Added more pepper than called for. Also added a little water at a time until consistency needed. I followed the advice of another poster, sprayed baking pan with Pam. They came off easy, of course the ones I sliced thinner were better!

4 users found this review helpful
Reviewed On: Oct. 5, 2008
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