Texas000 Profile - Allrecipes.com (10176358)

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Member Since: Jun. 2007
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Recipe Reviews 1 review
Slow Cooker Beef Barley Soup
My husband and I loved this soup. I did however make some minor changes. First, I added one beef soup bone, I find that this always helps add more flavor to any soup. Second I used 2 cups of water, 2 cups of beef broth, and 2 cups of chicken broth to balance the flavors. Also, I added fresh garlic instead of garlic powder. Last, I only used 1/2 a cup of barley and I added the barley 2hrs. before serving it. The first time I made this soup I added the barley in the beginning the barley ended up mushy.

607 users found this review helpful
Reviewed On: Jun. 20, 2007

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