This syrup was wonderful.I love anything with buttermilk in it, and this was great. After reading other reviews, I left out the cinnamon because I wanted maple, added 1/2 tsp. maple extract along with the vanilla, and also added 1 tsp. of cornstarch to help speed up the thickening. I didn't have much time to let it cool and set up. And I used brown sugar instead of white. It tasted like a buttermilk praline!!! Maybe next time I'll add some chopped pecans. I didn't use quite as much soda as it called for and couldn't see where it made much difference.
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This syrup was wonderful.I love anything with buttermilk in it, and this was great. After...