Sarah B. Recipe Reviews (Pg. 1) - Allrecipes.com (10175611)

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Sarah B.

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Janet's Rich Banana Bread

Reviewed: Oct. 20, 2011
This is my go to banana bread recipe and I have been asked for the recipe numerous times. It really is delicious and moist. My only change has to do with the actual baking. I find the top gets too dark before the middle gets cooked at 350, so I knock the temp back to 325. Thought it might have just been my oven, but we have recently moved and I am finding this to be true on this oven as well.
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Boiled Bagels

Reviewed: Jul. 14, 2009
These were fantastic! My 2 year old helped me make them and they still turned out great. He added a bit more sugar to the mix, maybe 1/2 T and I put 1 T molasses and 1 T sugar in the boiling water. As per other reviewers I made these bigger and cut the dough in 8 pieces instead of 12 and let the rise again for 30 minutes. Way better than store bought and much cheaper too!!
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Whole Wheat Beer Bread

Reviewed: Oct. 3, 2008
Help! What did I do! I love beer bread. And I love wheat bread, so why did this not turn out? I made exactly as stated. Didn't even add the butter. It tasted metallic-y. Was it the baking powder? I thought 4 1/2 t. sounded like way too much, but went with it since none of the reviewers mentioned anything. Want to make it again but not if that is really the final product! Adding some sharp cheddar cheese made it edible.
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Peanut Butter Cup Grilled Sandwich

Reviewed: May 28, 2008
A local restaurant makes a similar sandwhich that I crave often. It has Nutella, PB and marshmallow creme toasted between white bread. It's sort of like a s'mores without the campfire. Delicious!
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30 users found this review helpful

Beer Margaritas

Reviewed: Dec. 19, 2007
We use to make these all the time in college. Always a good way to end (and start) finals! We used a can of Sprite instead of water. And they were great!
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Angel Chicken Pasta

Reviewed: Jul. 26, 2007
I thought this was very good, as did my husband. I used chicken broth instead of wine since I'm nursing and don't have any wine in the house. Turned out great. Very rich, a little goes a long way!
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