Help! What did I do! I love beer bread. And I love wheat bread, so why did this not turn out? I made exactly as stated. Didn't even add the butter. It tasted metallic-y. Was it the baking powder? I thought 4 1/2 t. sounded like way too much, but went with it since none of the reviewers mentioned anything. Want to make it again but not if that is really the final product! Adding some sharp cheddar cheese made it edible.
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Help! What did I do! I love beer bread. And I love wheat bread, so why did this not turn out?...