Shell Recipe Reviews (Pg. 1) - Allrecipes.com (10175512)

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Banana Pumpkin Bread

Reviewed: Jun. 25, 2007
I used dried chopped apricots and dried cherries, instead of raisins. I also substituted whole wheat flour for half of the flour and Splenda for the white sugar. Turned out wonderfully! This is a keeper!
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1 user found this review helpful

Peanut Butter Ice Cream

Reviewed: Jun. 25, 2007
I substituted almond butter (just plain ground almonds) for the peanut butter and it was delicious with bits of almond in it. The flavor was more mellow than it might have been with peanut butter. If I wanted the real peanutty kick, I'd stick with old fashioned peanut butter. Very good recipe!
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1 user found this review helpful

Summer Corn Salad with Asparagus

Reviewed: Jul. 17, 2007
Excellent, and won me rave reviews from my boyfriend! I didn't BBQ the corn, but it was still wonderful.
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4 users found this review helpful

The Best Rolled Sugar Cookies

Reviewed: Dec. 19, 2007
Super, best ever, but with the addition of more sugar and flavoring, like lemon zest. I always roll out onto parchment with plastic wrap on top. I use a clip to clip down the parchment while I roll.
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1 user found this review helpful

Million Dollar Fudge

Reviewed: Jan. 20, 2008
Didn't work for me. I got grainy chocolate soup.
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Gingerbread Boys

Reviewed: Jan. 20, 2008
Tasted like cardboard for me.
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0 users found this review helpful

Italian Bread Using a Bread Machine

Reviewed: Feb. 10, 2008
This is awesome! My family raved. I think some Asiago cheese in the dough would be out of this world.
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Butterscotch Bread Pudding

Reviewed: Feb. 10, 2008
Everyone in my family was skeptical because we've never had good bread pudding, but I had a bunch of leftover whole wheat crusts from a party, so I tried it. I used milk chocolate chips because I didn't have butterscotch on hand. Served a la mode, vanilla. Sooo good! Everyone admitted it was super good after all.
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Displaying results 1-20 (of 188) reviews
 
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