SpiceBazaar Profile - Allrecipes.com (10175296)

cook's profile

SpiceBazaar


SpiceBazaar
 
Home Town: Boston, Massachusetts, USA
Living In: Jerusalem, Mehoz Yerushalayim, Israel
Member Since: Jun. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Indian, Vegetarian, Dessert, Quick & Easy
Hobbies: Knitting, Gardening, Hiking/Camping, Camping, Boating, Biking, Fishing, Photography, Reading Books, Music, Charity Work
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About this Cook
Hi! My online name is SpiceBazaar. I like cooking. I have always been interested in cooking, and both of my parents are budding chefs.
My favorite things to cook
I like baking, bread and stuff. its great fun. i also like making stews and desserts. I really love Indian food, but I find that it is slightly hard and bothersome to make. but that might be due to the fact that I just started cooking Indian food a few months ago:*)
My favorite family cooking traditions
My family has sported a long line of some budding chefs that outdid themselves, and some would-be budding chefs who kept on trying to make good things and not really succeeding. But we always have made the best brunch and the best party food!
My cooking triumphs
About a year ago, I made my first Totally Incredible HUGE feast that the five guests we had over couldn't finish it even though they kept going on about how good it was.
My cooking tragedies
For some reason I keep on finding the best sounding recipes, I make them, and they turn out horrible. One time I was cooking dinner for my family (5 people) and just as I was taking the bread (the main course) out of the oven after half an hour of cooking, I realized that I had forgotten to turn on the oven. we ended up going out to dinner that night.
Recipe Reviews 2 reviews
Indian Sweet Bread
This was great! it reminded me of a flat version of pita bread. the only thing I would do different next time is add more sugar, and roll it paper thing before cooking it. I will be making it again.

10 users found this review helpful
Reviewed On: Jul. 4, 2007
Delicious Rosemary Bread
An amazing recipe, it turned out great! It is great with fresh basil and sun-dried tomatoes in the Italian seasonings, it made the flavor.

4 users found this review helpful
Reviewed On: Jun. 24, 2007
 
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