Amy Recipe Reviews (Pg. 1) - Allrecipes.com (10174947)

cook's profile

Amy

Reviews

Menus

 
View All Reviews Learn more
Photo by Amy

Tomato Bread II

Reviewed: Nov. 13, 2013
This was absolutely delicious!! I did make a few changes from reading the other ratings. I also substituted ingredients to use what I already had in the house. To save time, I didn't cook the garlic; I just grated it. I left out the green onions but put in green olives. I used mozzarella cheese instead of provolone. I also left out the shortening and oil from the tomatoes and used 1/4 cup olive oil as someone else suggested. You can pretty much do whatever you want and I think it will turn out great!
Was this review helpful? [ YES ]
1 user found this review helpful

Tricolor Pasta Salad

Reviewed: Jul. 28, 2012
This was great but I added fresh vegies instead of frozen and I halved grape tomatoes and added them too. Great!
Was this review helpful? [ YES ]
0 users found this review helpful

Peach Pie

Reviewed: Jul. 28, 2012
This was so easy! I only used 6 peaches and added a tablespoon of cornstarch to the flour, sugar and butter mixture. I layered the pie by putting two peaches in bottom of pie pan, added 1/3 of the flour mixture, then repeated with the peaches and flour mixture two more times. Cooked at 425 for 15 minutes and lowered temp to 350 for an additional 1/2 hour. Came out perfect!
Was this review helpful? [ YES ]
3 users found this review helpful

Lacy Oatmeal Cookies

Reviewed: Jan. 25, 2012
I remember my Mom making these when I was little. I made them exactly as the recipe stated and they came out perfectly. They are "to die for" good and I don't have any other comments because they are perfect as is! Oh and if you bake them on parchment (as I do everything I bake) the cookies just slide right off.
Was this review helpful? [ YES ]
1 user found this review helpful

Strawberry Pretzel Squares

Reviewed: Aug. 24, 2011
Everybody loves this and it's easy to make!
Was this review helpful? [ YES ]
1 user found this review helpful

Grandmother's Pound Cake II

Reviewed: Aug. 24, 2011
This tasted really good but it was very crumbly when I cut it. Followed recipe exactly as stated.
Was this review helpful? [ YES ]
1 user found this review helpful

Judy's Strawberry Pretzel Salad

Reviewed: May 26, 2011
Make it exactly as the recipe said to and it turned out great!
Was this review helpful? [ YES ]
2 users found this review helpful

Mouse's Macaroni and Cheese

Reviewed: Jul. 29, 2010
Yummy!!! I used 16 ounces of Velveeta instead of 8 oz. Of American cheese and 8 oz. of processed cheese and it turned out great. I also used Ritz crackers instead of bread crumbs for the top. I used the amount of macaroni that the recipe called for and it was nice and creamy.
Was this review helpful? [ YES ]
2 users found this review helpful
Photo by Amy

Alfredo Sauce

Reviewed: Feb. 27, 2009
This sauce was wonderful! I made this on a Friday during Lent when I needed a meatless dish. I only made a couple of changes to it. I made it just as stated in the recipe and thought it was a little too thick. I thinned it out a bit by using a little milk. I also wanted a little more color so I soaked 1/4 cup of chopped sun-dried tomatoes in some chicken broth and added them with the parsley. Not only was the dish more colorful, the tomatoes made it more flavorful. I poured it over some whole wheat penne rigate pasta and served it bread and salad. YUM!
Was this review helpful? [ YES ]
2 users found this review helpful

Buckeye Cake

Reviewed: Dec. 23, 2008
This is fantastic! Made it just like the recipe said and it turned out wonderfully! It is very rich so I cut the pieces very small and everyone loved it. People were surprised that I had made it because it ended up looking so professionally done that they thought it was store bought. Making it again for Christmas!
Was this review helpful? [ YES ]
0 users found this review helpful

Fried Rice Restaurant Style

Reviewed: Oct. 21, 2008
I made this tonight and everybody loved it. I made it using fresh carrots but with frozen peas. I also made the rice using chicken broth. It was great!
Was this review helpful? [ YES ]
0 users found this review helpful

Orange Chicken Stir Fry

Reviewed: Jul. 2, 2007
This recipe was really yummy! I make this dish just as the recipe called for but I added some sauteed green peppers to the chicken. Turned out great!
Was this review helpful? [ YES ]
0 users found this review helpful

Chicken Pesto a la Lisa

Reviewed: Jun. 26, 2007
This dish is really yummy!!! I made it exactly like the recipe said to and I made my own pesto with homegrown basil. My children even liked it!!! This dish feeds more like 8 people instead of 6. We had lots left over to have again the next day!
Was this review helpful? [ YES ]
2 users found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Speedy Weeknight Meals
Speedy Weeknight Meals

We’ll help you get dinner on the table in no time flat.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

New! Free Menus
New! Free Menus

Now you can try Menu Planner free. Start your 30-day trial today.

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States