Vicki Profile - Allrecipes.com (10174835)

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Vicki


Vicki
 
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Member Since: Jun. 2007
Cooking Level: Not Rated
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Recipe Reviews 2 reviews
Marietta's White Chocolate Macadamia Biscotti
Excellent! The brand of chocolate and amaretto make a big difference. I used Guittard, my friend used Nestle. I used Lazzaroni amaretto, she used a store brand. Same recipe, but hers did not taste anywhere near as good as mine did. It was amazing how the same recipe tasted so different! These were exceptionally good. Daughter is a pastry chef and even she was impressed :)

3 users found this review helpful
Reviewed On: Dec. 19, 2011
Lamb Chops with Balsamic Reduction
This was very good. The quality of the balsamic you choose really makes a difference as to how the sauce will taste. I used lamb loin chops. 3 minutes on each side and finished them in the oven while I made the sauce. Very easy and tasty :)

1 user found this review helpful
Reviewed On: Sep. 25, 2008
 
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