Tamara Revis Profile - Allrecipes.com (10174338)

cook's profile

Tamara Revis


Tamara Revis
 
Home Town: Down South, North Carolina, USA
Living In: Gray Court, South Carolina, USA
Member Since: Jun. 2007
Cooking Level: Expert
Cooking Interests: Baking, Slow Cooking, Dessert, Kids, Quick & Easy
Hobbies: Scrapbooking, Sewing, Gardening, Photography, Music
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Biscuits and Gravy
Baking Cookies with my daughters
About this Cook
I am a mother of two beautiful girls, and we are expectin our 3rd baby May 30, 2009! I love to cook!
My favorite things to cook
I love to make desserts; cookies and cakes mostly. Every now and again i try something new. my newest discovery is an icecream cake! YUM!
My favorite family cooking traditions
I live in th south so of course i love southern style food. The kind that goes straight to the hips! lol but then you need to work it off!
My cooking triumphs
I would have to say my homemade Spaghetti sauce, and my slow cooked pulled pork bbq sandwhiches!
My cooking tragedies
ummm...because nobody is perfect i have a few but i would rather not share :) lol
Recipe Reviews 5 reviews
Delicious Ham and Potato Soup
This was absolutely the best potato soup I have ever had! I made a few changes to make it my own! I used red skinned potatoes and left the skins on, and put it in the Crock pot and cooked all day on low, about an hour and a half before we ate I added the milk/flour mixture. I doubled the recipe but used the same amount of milk as in the original recipe, making it a real thick soup. I also used Velveeta cheese melted on the stove top and add to the soup right along with the milk and flour mixture. The only other change I made was i used cooked bacon chopped up rather than ham! I topped with shredded cheese and served! I will never ever use another potato soup recipe again! No dissapointments!!

2 users found this review helpful
Reviewed On: Jan. 8, 2009
One Bowl Brownies
i just found my new favorite brownie recipe! i have made A LOT of brownies using different recipies! and this is my new favorite! i only changed the squares to powder, that is the only modification i made! i read other reviews and it seems there was trouble with sticking i just sprayed it with pam and sprinkled flour and they came out of the pan no problem! ok back to my brownies! hope this comes to be useful!

4 users found this review helpful
Reviewed On: Jul. 6, 2008
BBQ Sauce
I made this in a hurry because in the middle of cooking i realized i did not have enough bbq sauce for my chicken! It was a bit thin so i mixed it with the little amount of store bought bbq sauce i did have, the vinegar give it a bit of a zang, i added some onioon and extra sugar! all in all i think this will be a good one to use in the future!

3 users found this review helpful
Reviewed On: Jul. 4, 2008
 
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