If you like a nice, soft, chewy chocolate chip cookie, these are the ones!!!! My only issue with the recipe is it fails to mention that these are LARGE cookies. I placed them on the cookie sheet as I would regular cookies and they really spread out. Next batch, I placed only 6 cookies on the baking sheet and that was perfect. I used parchment paper and they came out beautifully. Also realize that these do NOT brown on top, so cook them for specified time, and they will finish setting on the baking sheet. (One batch I turned up to 325 degrees as a reviewer suggested, and they came out lightly browned, but also crispy instead of soft & chewy.) So stick with EXACT directions and these are fabulous! A bit more time & effort than the recipe on the chocolate chip package, but well worth it! Thanks Felix....they ARE the best I've ever eaten!
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If you like a nice, soft, chewy chocolate chip cookie, these are the ones!!!! My only issue...