Debbie K. Profile - Allrecipes.com (10171276)

cook's profile

Debbie K.


Debbie K.
 
Home Town: Baltimore, Maryland, USA
Living In: Abingdon, Maryland, USA
Member Since: Jun. 2007
Cooking Level: Expert
Cooking Interests: Grilling & BBQ, Asian, Mexican, Nouvelle, Quick & Easy, Gourmet
Hobbies: Knitting, Reading Books, Music, Wine Tasting
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About this Cook
Wife, Mother (2 children), Professional Interior Designer
My favorite things to cook
Beef brisket; beef tenderloin; steamed shrimp; spaghetti sauce; pastas
My favorite family cooking traditions
Holidays! Birthdays! Dinner parties!
My cooking triumphs
Whole poached salmon; low-fat pot stickers; party menus; my own white chili recipe
My cooking tragedies
None that couldn't be salvaged!
Recipe Reviews 1 review
Roast Chicken and Vegetables
This was very good. The chicken was succulent and flavorful. I do agree with another reviewer that the amount of garlic should be cut. Also, I think there was way too much margarine; it made everything overly greasy. I suggest not using the margarine in the inside and, perhaps even cutting the other 1/4 cup to less and dotting the chicken skin with it so that it browns more (my chicken skin did not brown and crisp as much as I would have liked). The "stuffing" was messy once the chicken was sliced so next time I'll use quartered onion and halved lemon.

12 users found this review helpful
Reviewed On: Nov. 5, 2012
 
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