hwirtz Recipe Reviews (Pg. 1) - Allrecipes.com (10171050)

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Honey Of An Oatmeal Bread

Reviewed: Jul. 27, 2014
This bread is the best I have tried yet, and I don't plan to look any further! I use my kitchen aid because I make 2 loaves at a time and it won't fit in my bread machine. I let the honey, warm water and yeast sit for about 5 min before adding everything else in the mixing bowl. I use the dough hook and let it go on the lowest setting for 5 min, adding flour as it goes until the dough doesn't stick to the sides. Then I let it rise for 30min to 1 hour (doubled in size), punch it down, divide into 2 loaf pans and let it rise another 30 min- 1 hour(the size I want my loaf). I bake it at 350 for 30 min. Thanks!!
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Chicken Pot Pie IX

Reviewed: Apr. 27, 2014
I used a homemade butter crust and used the previous suggestions to make this a 5 star:) I cooked it in a deep dish stoneware pan
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Garlic Mashed Potatoes Secret Recipe

Reviewed: Dec. 30, 2013
I sauteed the garlic and added a little pepper at the end. Thanks for an amazing recipe!
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Easy Meatloaf

Reviewed: Dec. 30, 2013
This is a 5 with alterations of Worcestershire, sauteed onions, green bell pepper and garlic, and double the ketchup. (I don't like mustard so I didn't double that part and I had plenty of sauce)
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Bar Cookies from Cake Mix

Reviewed: Jan. 29, 2013
I tried it with funfetti cake mix and no mix ins. It was a hit and I'm sure it was just as good how it is written!
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Mexican Rice II

Reviewed: Jan. 13, 2013
This was nothing special. I had to add a chipotle bullion cube and next time I will add green bell peppers and diced tomatoes.
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Whole Grain Waffles

Reviewed: Jan. 7, 2013
They were bland but they work great if you put peanut butter on them.
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