Lisa Recipe Reviews (Pg. 4) - Allrecipes.com (10170365)

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Four Cheese Macaroni

Reviewed: May 14, 2010
I love this recipe. I do add extra cheese and omit the eggs. I also heat the 1/2 and 1/2 up and melt the cubed and shredded cheeses then pour over the buttered noodles. Rich and creamy...Yum
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1 user found this review helpful

Herbed Cottage Cheese

Reviewed: May 3, 2010
Loved this...I didn't have any celery seed so I replaced with 1/8 tspn of celery salt and omitted the salt. I used fresh minced chives.
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0 users found this review helpful

Spiced Balsamic Vinaigrette

Reviewed: Apr. 23, 2010
Made as written and yum yum yum....!!
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4 users found this review helpful

Bacon Cheddar Deviled Eggs

Reviewed: Apr. 6, 2010
Fabulous...I put the bacon in my food processer, mixed ingredients and put in zip lock baggie, snipped small opening in corner to pipe the mix into the eggs halves...worked beautifully. Thanks for sharing..!!
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3 users found this review helpful

Quick Brown Rice and Mushroom Pilaf

Reviewed: Mar. 24, 2010
We enjoyed this side dish although I made a few changes based on what i had on hand. I added chopped celery in addition to the other veggies and used Trader Joe's precooked brown rice that I had microwaved. Added the rice to the sauteed veggies and topped with chopped cilantro. Very fresh with healthy ingredients. Thanks for the recipe. I will be making again.
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1 user found this review helpful

Beef Bourguignon I

Reviewed: Mar. 20, 2010
This was gourmet great...!! I followed the recipe exactly and we couldn't have been any happier. Thanks Cookpot.
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1 user found this review helpful

Southern Fried Cabbage

Reviewed: Mar. 17, 2010
I grew up eating a similar cabbage recipe. Wonderful..!! I didn't add the sugar, the cabbage is sweet enough without it.
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7 users found this review helpful

Easy Mushroom Rice

Reviewed: Mar. 10, 2010
I went with the other reviewers and used a can of cream of mushroom soup, a can of chicken stock and sauted a package of fresh mushrooms/chopped onions/3 cloves minced garlic in the butter and mixed all with the rice and baked for 1 hour with awesome results. The bowl was practically licked clean. Thanks so much..!!
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0 users found this review helpful

Italian Breaded Pork Chops

Reviewed: Mar. 10, 2010
Delicious...I left the garlic in the pan and used only 1 egg and half the dried bread crumb mixture and I did dust with flour salted and peppered before dipping in the egg and bread crumbs. Fast and easy with great results.
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2 users found this review helpful

Pan-Fried Asparagus

Reviewed: Mar. 10, 2010
I loved this quick and tasty recipe. I did cut the butter and olive oil back considerably. I like things lighter not to cover the taste of the asparagus. I will make this a regular rotation...Thanks
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0 users found this review helpful

Peas with Mushrooms

Reviewed: Feb. 24, 2010
I loved this tasty dish. I did omit the sugar and I didn't even cook the peas just added them to the pan after cooking the other ingredients and they were perfect.
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5 users found this review helpful

Mrs. Sigg's Snickerdoodles

Reviewed: Jan. 21, 2010
Perfectly Perfect...!!
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0 users found this review helpful

Savory Deviled Eggs

Reviewed: Jan. 18, 2010
I loved the savory flavors of these deviled eggs. I used rice vinegar as suggested by others.
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1 user found this review helpful

Mrs. Sigg's Peanut Butter Cookies

Reviewed: Jan. 17, 2010
I loved these as well as everyone I shared them with. I did increase the peanut butter to 1 1/2 cups and used regular shortening as that's all I had on hand. Perfect for the rainy Sunday. Thanks Beth.
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0 users found this review helpful

Scalloped Potatoes and Onions

Reviewed: Jan. 14, 2010
Made these last night for dinner and they are twice as good the next day. Only changes I made was to saute onion with 4 cloves of garlic in the butter for 5 mins then picked the recipe back up at the flour addition. I also uncovered and added Parm cheese to the dish after baking for 1 1/2 hours. I will be making again. Thanks for the recipe.
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1 user found this review helpful

Day Before Mashed Potatoes

Reviewed: Oct. 22, 2009
These were delicious, the only change I made was to use onion chive cream cheese in place of the plain.
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2 users found this review helpful

Balsamic Roasted Red Potatoes

Reviewed: Apr. 12, 2009
I loved the herb combo with the potatos. I used russett's because it was what I had on hand. Deelish..!!
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Barbie's Tuna Salad

Reviewed: Apr. 12, 2009
Made just as written and turned out fabulous. Thanks for a twist on tuna.
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1 user found this review helpful

Balsamic Marinated Chicken Breasts

Reviewed: Mar. 17, 2009
Made chicken as written except I cut the cooking time to 30 mins due to the size of my breast halves and the chicken was so moist and flavorful. Just a hint of the balsamic and the rosemary was jumpin off with flavor. Thanks for a delicious and simple way to eat chicken breasts. Also very healthy main dish.
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0 users found this review helpful

Displaying results 61-79 (of 79) reviews
 
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