I made Colcannon and Guinness Corned Beef for St. Pat's day so I made mine with the Colcannon and the Guinness Corned Beef left overs, AMAZING. I did put the patties into flour before frying, it helped then be less sticky. The dinner was fabulous and the breakfast was just as good! We may have this more than once a year!
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I made Colcannon and Guinness Corned Beef for St. Pat's day so I made mine with the Colcannon...