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The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.

Aloo Gobi ki Subzi (Potatoes and Cauliflower)

Reviewed: Nov. 7, 2007
excellent recipe-but water/ two pats butter/ 1/4 to 1/3 c cream should be added to cook the cauliflower and potato-enough to fill pan about 1/2 inch or so, if using a large frying pan. keep pan covered until gets boiling, then can take lid off and simmer. you will end up with a great sauce. love this recipe! thanks
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