Donna Mahan Recipe Reviews (Pg. 1) - Allrecipes.com (10168702)

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Donna Mahan

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Corn Casserole I

Reviewed: Aug. 3, 2010
DELICIOUS!!!!! Made exactly as stated - a dab of applesauce on the side - Wow! Great! Thanks!
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Margarita On The Rocks

Reviewed: Aug. 3, 2010
It was a hit! A little strong - but just added a little more soda :) Thanks!
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Sausage Potato Casserole

Reviewed: Mar. 25, 2010
It was a hit just the way the recipe read! 5 Stars! -- served it with Bisquick Made Biscuits!
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Rolled Flank Steak

Reviewed: Feb. 18, 2009
very tasty...
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Beer Brisket

Reviewed: Dec. 17, 2008
My son puts ketchup on everything....BUT as he was eating this Brisket, he said..."This is so good, I'm tempted not to put ketchup on it!" We all loved it! Easy & Delicious --- will make again! Thank you!
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Bacon Cheddar Deviled Eggs

Reviewed: Nov. 28, 2007
My three sons cooked for me this Thanksgiving to give me a break...and this was one of the recipes they picked...boy were these a hit...they were gone before they hit the table! We made more the next day...because everyone kept talking about them! This one's a keeper! Thanks!
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Tiny Chicken Turnovers

Reviewed: Nov. 28, 2007
This Thanksgiving my three sons cooked to give me a break...one of my sons picked this recipe...but he used Pillsbury Grands Biscuits to make it a little easier...the filling was delicious, but the biscuits soaked up the juice. I guess that's what happens when you don't follow to the T...All in all, they were good...just a little dry...But tonight he's making only the sauce and pouring it over chicken cutlets like a gravy...it was that delicious! Thanks!
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Spicy Italian Pork Cutlets

Reviewed: Oct. 11, 2007
This wasn't bad...I used thick boneless pork cutlets, because that's what I had in the house....let cook about an extra 20 minutes....pork was tender....but I served it with Spanish Rice and I think it overwhelmed the dish with tomatoes... I will try again with egg noodles so I can really appreciate the sauce!
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Southwest Steak Bites

Reviewed: Sep. 27, 2007
This wasn't bad...nice for a change once in a while...I used Beef Round Cubes and beef was nice and tender ...a little spicy...next time I'll use less spice...thanks!
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Veal Stew

Reviewed: Sep. 13, 2007
This was very good...easy to make and the sauce comes out so tasty and the veal so tender! I served Italian Bread with it instead of buttered noodles and soaked up the extra sauce....yum! Will definitely make again...maybe next time with rice...
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Swiss Sherry Chicken

Reviewed: Aug. 29, 2007
This receipe is delicious! The taste of sherry is just right ....and the chicken is so tender! So easy to make! I served this with Rotini pasta...and spooned the extra sauce over it! Can't wait to make it again...5 Stars! Thanks!
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Buttermilk Pound Cake

Reviewed: Aug. 9, 2007
A little bland - I liked it...but my family likes sweeter cakes.
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Satiny Chocolate Glaze

Reviewed: Aug. 8, 2007
Easy, great tasting recipe ....drizzled over Buttermilk Pound Cake...terrific! Thanks!
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Pork Chops with Basil and Marsala

Reviewed: Aug. 8, 2007
These pork chops were outstanding! so tender and the flavor of the wine was just right! and very easy to make! Thank you... this one's a keeper!
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