Shannon Profile - (10168005)

cook's profile


Home Town: Olathe, Kansas, USA
Living In: Centerton, Arkansas, USA
Member Since: Aug. 2007
Cooking Level: Expert
Cooking Interests: Baking, Mexican, Italian, Healthy, Dessert
Hobbies: Scrapbooking, Hiking/Camping, Walking, Music
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Recipe Reviews 6 reviews
Rich and Creamy Beef Stroganoff
My family of 7 LOVED this meal. I cut the red pepper in half, and my younger children still thought it was too spicy so next time I will just use a 1/4 of the red pepper. The rest of us loved it with half though. I also used stew meat instead of roast.

2 users found this review helpful
Reviewed On: Jan. 2, 2012
Clark's Quiche
The most excellent quiche I have ever had! I made this for a baby shower and everyone devoured it! I made it just as the recipe said, and it turned out perfect! I did halve the recipe to only make one, but I wish I would have had two. I also baked it for about 6 minutes longer, and I prebaked the pie crust for 6 minutes. Yum!

1 user found this review helpful
Reviewed On: Jan. 14, 2008
Chicken Fettuccini Alfredo
This recipe was excellent! I followed the recipe exactly except I only used three large chicken breasts, which was plenty of chicken. I also didn't have half n half so I used whipping cream. It was very creamy and easy to make. It makes a lot though!! Good for leftovers!

2 users found this review helpful
Reviewed On: Jan. 2, 2008
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