eeekberry Recipe Reviews (Pg. 1) - Allrecipes.com (10167888)

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Key Lime Cheesecakes with Raspberry Swirls

Reviewed: May 21, 2011
Very yummy!!!!! These have become a staple around my house. Made them according to the recipe and they were super yummy. My only complaint is that I wanted more of a lime flavor. Second time I doubled the lime juice (2/3 cup) and it was perfect for me. I top mine with a fresh raspberry or blackberry.
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5 users found this review helpful

Mexican Bean and Rice Salad

Reviewed: May 25, 2010
It was good. A little plain. I added grilled chicken and used corn tortilla wraps. Also added salsa.
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3 users found this review helpful

Kickin' Collard Greens

Reviewed: May 19, 2010
Very good Collard green recipe! I used low salt broth and reduced salt bacon. I also used 5 slices of bacon instead of 2. Served with cornbread!
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4 users found this review helpful

Camp David Spaghetti with Italian Sausage

Reviewed: Dec. 2, 2009
Not very flavorful. And way too much meat. Will not make again.
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0 users found this review helpful

Tasty Lentil Tacos

Reviewed: Dec. 14, 2008
Really yummy! I didn't miss the beef. Instead of mashing the beans, I put half the mixture in the blender and pulsed it a few times. Then I mixed the bean mixtures together and added the salsa.
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1 user found this review helpful

Baked Potato Soup

Reviewed: Dec. 1, 2008
I was a little hesitant to make this because of the chicken broth & bacon drippings. My traditional potato soup recipe does not use either and is delicious. I decided to try this recipe to try something different. The bacon drippings and chicken broth do not add to the soup. I felt it made the soup too salty and gave it a processed taste. And I used low salt broth! The drippings also taint the creamy color of the soup, giving it the old brown look. My advice, just top traditional potato soup with turkey bacon, chives and cheese. Skip the bacon dripping.. it's just grease, crumble bacon for flavor!
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0 users found this review helpful

Wonderful Banana Cake

Reviewed: Nov. 28, 2008
A great way to jazz up yellow cake mix. I used 3 ripe bananas. I also substituted apple sauce instead of oil in the cake mix. After the cake cooled completely, I topped with a mixture of: 1 cup milk, instant banana cream pudding and 1/2 tub of cool whip. Topped with walnuts. My boyfriend said this is his new favorite.
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2 users found this review helpful

Alyson's Broccoli Salad

Reviewed: Nov. 26, 2008
This is a great recipe. I used less mayo, grapes instead of raisins & turkey bacon. DELICIOUS. One tip: slowly add the mayo/sugar/vinegar mixture. You may not need as much as called for. I think it depends on how big your broccoli head is. So be careful. Adding too much would make it a soggy mess.
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1 user found this review helpful

Asparagus Cashew Rice Pilaf

Reviewed: Nov. 22, 2008
This is excellent! I use Edward & Son's all natural vegetable bouillon cube for the veggie broth. So yummy!
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0 users found this review helpful

Twice Baked Potatoes I

Reviewed: Sep. 23, 2008
Perfect canvas to tweak with toppings. I added sour cream, turkey bacon bits and sliced chives. I also cut the potato in half and made "boats". Or potato skins =)
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0 users found this review helpful

Russian Mushroom and Potato Soup

Reviewed: Sep. 23, 2008
I like this recipe. As is I give the recipe 4 out of 5 stars. It was very delicious, but I think next time I will tweak it. I would add less salt, less flour, more carrots and leeks. Maybe less mushrooms. I love mushrooms, but my boyfriend said it was WAY to much for his taste.
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0 users found this review helpful

Fruity Curry Chicken Salad

Reviewed: Jul. 31, 2008
This recipe is one of my all time favorites! I use whole leaf lettuce to make chicken salad wraps=)
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0 users found this review helpful

White Bean Chicken Chili

Reviewed: Jan. 28, 2008
I LOVED this recipe. It is so flavorful. I added a fresh "salsa verde" instead of plain tomatillo. This is the key ingredient and must be fresh and yummy. I added garbonzo beans and white beans. I also added a orange pepper. It is perfect with avacado, blue corn chips and cheese!
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1 user found this review helpful

Slow Cooker Chicken and Dumplings

Reviewed: Sep. 29, 2007
I have never given a bad review... but this recipe is the worst. mushy, gross, mess. NOTHING like tradition chicken and dumplings.
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2 users found this review helpful

Classic Stuffed Peppers

Reviewed: Aug. 26, 2007
this is a great basic recipe. I have used it a few times and very pleased. I have also add stewed tomato & tomato sauce.. yummmers!
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1 user found this review helpful

Crab Pasta Salad

Reviewed: Aug. 11, 2007
Good stuff! Especially on a hot summer day. I did change the recipe a bit for my taste. I add 16 oz of crab meat instead of 8 oz. I also used less cauliflower & broccoli, and opted for 3 tomatos instead of 2. Delicious. I too added honey to the dressing to give it a sweet and tangy punch... yummers!
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12 users found this review helpful

 
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