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Lemon Turkey Soup

Reviewed: Feb. 26, 2015
This is a delicious soup, it turned out great! I have been using canned chicken broth and cooked chicken rather than the turkey since that is more convenient for me. I typically double the recipe, and to that I add 2 cups of cooked brown rice and a little bit of extra broth. I love the light, fresh taste from the lemon juice and lemon zest.
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Quick Chinese Chicken Salad

Reviewed: Feb. 27, 2012
This tastes great -- as others have said it tastes like what you might get in a restaurant. I added canned mandarin oranges, chow mein noodles, and dry roasted peanuts. The chow mein noodles especially gave it a bit of added interest and crunch. I served it along with potstickers from the frozen section, and a few california rolls from the grocery deli. Together it made a pretty and yummy meal.
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