janny1956 Recipe Reviews (Pg. 1) - Allrecipes.com (10167825)

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Cake Batter Ice Cream

Reviewed: Jul. 2, 2013
This ice cream was fabulous! It definitely beat out recipes I was given years ago. Of course, I made some minor changes- I omitted the egg yolks since I'm not crazy about custard-type ice creams and I just mixed the cake mix right into the cream mixture(I used DH's French Vanilla). I was in a rush and didn't have time to cook/cool the mixture before freezing it. It saved a step and I can't imagine it could be anymore delicious if I'd done it the other way! Yummmm! That was the comment made by all who tasted the ice cream.
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Quinoa Tabbouleh

Reviewed: Jan. 28, 2009
I made this recipe and not being particularly fond of parsley, used cilantro instead. I found that mine needed a bit more bite than the lemon provided and since I didn't have any more lemons, I added a dash of red wine vinegar. To punch up the protein content, I added a can of black beans to the mix. Excellent!
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Quinoa with Chickpeas and Tomatoes

Reviewed: Aug. 23, 2008
Wow! This is a great recipe. I made a few modifications to it to make it perfect for me- I used a whole can of mixed beans instead of chick peas/garbanzo beans, increased the 'dressing' by half and that included the garlic, used grape/cherry tomatoes sliced in half AND used one-half cup chopped fresh cilantro instead of the parsley. I know the vegetarians where I work will just LOVE this recipe. It's a winner!
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