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Banana Banana Bread

Reviewed: Aug. 5, 2008

This was so simple to make and perfect as it was. The recipe does not need changing at all!

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I actually started making this recipe and then realised I didn't have any eggs, pecans or confectioners sugar so I had to make it with chopped almonds and use milk to bind it together. Also obviously I couldn't make the frosting either. I also rolled out the pastry instead and cut it into pretty shapes. The cookies came out nicely. They just sort if tasted like sugary biscuit really. I think the eggs, pecan and frosting would have turned them into a 5 star recipe.

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Boilermaker Tailgate Chili

Reviewed: Feb. 4, 2008

I made this chilli for my whole family and they loved it. The only thing I omitted was the celery and bacon bits and instead I added 6 diced rashers of bacon. It makes absolutely loads of food, especially if you serve it with cheese, sour cream, jacket potatoes and salad like I did. The truly great thing about this recipe though is that almost all the ingredients are just everyday stuff that you keep in your cupboard at home so you don't have to dash off to the shops before making it.

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Quick and Easy Brownies

Reviewed: Feb. 4, 2008

Great recipe. I'd only ever made brownies with real chocolate before so I was surprised these ones tasted so chocolatey! The only change I made was to use chopped almonds as I didn't have any walnuts. Easy to make and pretty tasty.

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English Flapjack

Reviewed: Jan. 25, 2008

Absolutely delicious and stuck together well. I have had problems with crumbly flapjack in the past! I followed the advice from some of the reviews and used 10 tbsp golden syrup instead of 4, porage instead of rolled oats and sultanas instead of raisins.

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24 users found this review helpful

Tortilla Casserole

Reviewed: Jan. 25, 2008

Good recipe. I followed a previous review and cooked it on the stove top and then in the oven for about 40 mins at 200c.

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17 users found this review helpful

Garlicky Baked Butternut Squash

Reviewed: Jan. 21, 2008

It was a good recipe. The squash cooked in about 40 mins. The only change I made was to use powdered parmesan because I didn't have any fresh and I think it gave the squash a funny texture so next time I would definitely use fresh.

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Honey Glazed Carrots

Reviewed: Jan. 13, 2008

Made without the MSG and was pretty tasty

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19 users found this review helpful

Moussaka

Reviewed: Dec. 11, 2007

tasted good

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Creamy Mexican Dip

Reviewed: Nov. 21, 2007

tasty and easy

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2 users found this review helpful

Chicken and Sun-Dried Tomato Bruschetta

Reviewed: Nov. 21, 2007

Really tasty

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3 users found this review helpful

Never Fail Meatloaf

Reviewed: Sep. 28, 2007

Being English, I had never tried meatloaf before making this recipe. It tasted nice but fell apart when I took it out the dish. Not sure if that is normal or not? I had expected it to stay in slices like a loaf of bread.

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Phenomenal Chicken and Pasta in Creamy Pesto Sauce

Reviewed: Sep. 28, 2007

Instead of making the pesto I used a jar of store bought pesto. The dish was absolutely gorgeous though. Definitely a keeper!

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Spinach Quiche

Reviewed: Sep. 19, 2007

Brilliant recipe. So tasty! I added bacon, garlic powder, salt and pepper and poured it all into two pie crusts. I omitted the croutons and only cooked it for 45 mins. Spot on!

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Teena's Spicy Pesto Chicken and Pasta

Reviewed: Sep. 11, 2007

Instead of chilli paste I used two medium chillis and I used about double the amount of pesto. It was quick and easy to make and tasted pretty good.

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Tex-Mex Burger with Cajun Mayo

Reviewed: Sep. 11, 2007

Good burgers which were easy to make. They had a kick to them but weren't too hot and the flavour was nice. The mayo complimented them too.

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Broccoli and Stilton Soup

Reviewed: Sep. 3, 2007

I slightly changed the recipe by adding 3 extra ounces of Stilton plus garlic, salt, pepper and dried mixed herbs. I also used only two cups of chicken broth and added two cups of veg stock instead because I was worried the soup would taste too chickeny. I was very pleased with my soup. It tastes great!

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1 user found this review helpful