Abby Recipe Reviews (Pg. 1) - Allrecipes.com (10165030)

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Parmesan Chicken

Reviewed: Feb. 9, 2011
This chicken was very good. I was out of bread crumbs, so I used crushed herb seasoned stuffing. Turned out very crunchy. Served with spaghetti and a salad. Will make again.
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18 users found this review helpful

15-Minute Dinner Nachos Supreme

Reviewed: Jan. 21, 2011
I was very suprised at how good this was. I added a cup of frozen corn, and left out the picante and lettuce. You can also sub pasta for the rice and it is delicious.
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9 users found this review helpful

Luscious Slush Punch

Reviewed: Apr. 5, 2012
This was excellent! Will definitely make again.
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7 users found this review helpful

Fettuccine Alfredo with Ham

Reviewed: Jun. 18, 2010
This was very easy and tasty! I made the cream sauce just as the recipe states, but I also added some stuff. I sauteed garlic, mushrooms, the ham, and spinach with black pepper, italian seasoning, and basil. I also added an additional 1/2 of cheese (I used the 3 cheese blend) and 1/2 cup of pasta water. It was delicious but it made a ton!!!
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7 users found this review helpful

Banana Banana Bread

Reviewed: Aug. 9, 2011
Delicious! I added some vanilla and cinnamon. It took about 5 and a half bananas.
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5 users found this review helpful

Refried Beans Without the Refry

Reviewed: Mar. 6, 2011
This recipe was incredibly easy and tasty. Like others, I reduced the amount of salt and also added a little taco seasoning. I used them to make beef and bean burritos, freezing them for easy lunches. Will make again!
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5 users found this review helpful

Spicy Beef Vegetable Stew

Reviewed: Jan. 21, 2011
I am only giving this recipe 3 stars because, although it is a great base recipe, it is VERY bland as written. I started by adding tabasco and a dash of ground cayenne, but it was still missing something, so I added cumin. I ended up adding more tabasco, and cayenne and taco seasoning. The result was tasty, but I wish I had added it from the beginning.
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5 users found this review helpful

Baked Garlic Parmesan Chicken

Reviewed: Dec. 21, 2010
This was delicious and easy, great for a weeknight meal. I used Swanson herbed stuffing, crushed up, instead of the bread crumbs, and increased the oil. Served it with spaghetti, mmmmm mmmmm!
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5 users found this review helpful

Mini Meatloaves

Reviewed: Aug. 22, 2011
This was very good. Followed the recipe almost exactly, just added a little onion and garlic powder and a couple of dashes Worcestershire. I only made 4 meatloaves instead of 8. Even my 15 month old loved this!
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4 users found this review helpful

Corn Dog Muffins

Reviewed: Mar. 29, 2011
Wow! I could not believe how good these were! My husband and I both loved these. I used a little less brown sugar than called for, but not by much. Following the recipe, I got 20 muffins. Only downside is that I used paper muffin cups and they stuck bad! Will definitely add to my rotation.
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4 users found this review helpful

Pumpkin Chip Cookies

Reviewed: Nov. 16, 2010
These cookies are excellent. They are not too sweet and the pumpkin and chocolate compliment each other wonderfully. They have become a regular in my christmas cookies. Thank you for the great recipe!
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4 users found this review helpful

Garlic Chicken with Orzo Noodles

Reviewed: May 18, 2012
This was pretty good. I would rate it a 3.5. Simple flavors that was nice and mild.
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3 users found this review helpful

Slow Cooker Cilantro Lime Chicken

Reviewed: May 18, 2012
This was very good in tacos and again on rice. I served it with Cilantro Lime Rice. Makes a bunch!
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3 users found this review helpful

Jay's Signature Pizza Crust

Reviewed: Feb. 4, 2012
This was super easy and turned out great. I used my stand mixer and it doubled in about an hour, just like it should have. Will definitely make again.
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3 users found this review helpful

Crunchy Peanut Butter Balls

Reviewed: Dec. 14, 2011
This was incredibly easy and very tasty. I used 24 marshmallows, which ended up being too much so I increased the peanut butter by 1/4 cup.
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3 users found this review helpful

Butter Beef

Reviewed: Aug. 9, 2011
Like others have said, this comes out very salty. It had good flavor, but I think I would rather just have a roast.
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3 users found this review helpful

Sloppy Joes II

Reviewed: Jan. 22, 2011
This was excellent! I had a pound and a half of beef so doubled the sauce recipe. After reading the reviews I added a few dashes of worcestershire, and replaced some of the ketchup with bbq sauce. Will definitely make this again.
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3 users found this review helpful

Chicken Enchiladas V

Reviewed: Oct. 30, 2010
This is an excellent recipe. Of course I cahanged a few things, but not much. I followed many of the reviewers and used taco seasoning instead of chili powder and added pepper. I also used cheese inside the tortillas as well as on top, and I only used a few spoonfulls of the soup mixture on the bottom. Will definitely make this one again. Delicious!
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3 users found this review helpful

Sage Pork Chops

Reviewed: Sep. 24, 2010
Fast, easy, and tasty. What could be better for a weeknight meal? I omitted the salt, and increased the water to 2 cups. The broth is great for gravy and tastes wonderful with mashed potatoes or noodles.
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3 users found this review helpful

Grilled Brown Sugar Pork Chops

Reviewed: Jul. 4, 2012
These were wonderful! Made exactly as written, but I did have to add a little more cornstarch to get it to thicken. Will definitely make again.
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2 users found this review helpful

Displaying results 1-20 (of 42) reviews
 
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