Bulagal Recipe Reviews (Pg. 1) - Allrecipes.com (10163346)

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Lobster Tails Steamed in Beer

Reviewed: Jan. 1, 2010
Quick and easy and yummy-used dark beer (was all I had) added some garlic to the beer-and did put a skewer in each tail for presentation-worked great-cooked slightly too long- (my 1st time cooking lobster tails) but yummy just the same.
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Awesome Baked Sea Scallops

Reviewed: Jan. 1, 2010
Hubby loves scallops-me-not so much-made this last night and he loved it. a little too rich for me-I used more garlic and less butter and oil-4 TB butter and 3 TB oil-with panko breadcrumbs and a little bit of cheese in the topping.
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Curried Cauliflower Soup

Reviewed: Jan. 1, 2010
Made this last night as part of New Years Eve dinner-was so yummy! I did not have curry paste-so I used curry powder, cumin and coriander instead-and added more garlic (we love garlic). Also used 4 cups stock and added a bit of heavy cream....will be making this again! Thank you
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Curried Honey Mustard Chicken

Reviewed: Aug. 11, 2007
I made this last night as I was pressed for time. I only marinated for 30 minutes and I used boneless thighs. My husband LOVED it- calling it amazing! The curry with the mustard is a nice combo. Next time I will use less butter and more curry!
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