chefkibort Recipe Reviews (Pg. 1) - Allrecipes.com (10162058)

cook's profile

chefkibort

Reviews

Photos

Menus

 
View All Reviews Learn more

Pea Salad with Creamy Dressing

Reviewed: Sep. 18, 2007
This was pretty good. I think I put in too many water chestnuts. I would use less next time, and make up extra dressing, because it seemed to need more. It would also be good with shredded cheese added.
Was this review helpful? [ YES ]
11 users found this review helpful

Chicken Pot Pie VII

Reviewed: Feb. 14, 2009
very good recipe. great, simple pie crust. thanx!!!
Was this review helpful? [ YES ]
8 users found this review helpful

Strawberry Cake IV

Reviewed: Jul. 7, 2008
This was just o.k. The cake itself was good, but the frosting was too sweet and did not mix up well.
Was this review helpful? [ YES ]
6 users found this review helpful

Quick and Easy Pizza Crust

Reviewed: Feb. 13, 2011
This was easy & delish. I used all purpose flour. I have a smaller sized round pizza pan, (? not a 12 in. pan I don't think) so it came out thicker, so I pre-baked it for 5 min. then topped it before baking another 15 min. or so. I could have easily gotten 2 thin crusts out of it. This will be great for free-form pizzas on the grill come summertime. thanx chef rider!
Was this review helpful? [ YES ]
5 users found this review helpful

Raspberry Buttermilk Muffins

Reviewed: Jan. 7, 2011
thought these were just ok. not sweet enough for my taste.
Was this review helpful? [ YES ]
5 users found this review helpful

Pepper Jelly Glazed Chicken

Reviewed: Sep. 30, 2010
This turned out good. I used a hot pepper & peach jelly I had on hand. I also thickened the juice with a little cornstarch mixture. Tasted kind of like a spicy Asian chicken dish. Thanks!
Was this review helpful? [ YES ]
4 users found this review helpful

Mascarpone Strawberry Cupcakes

Reviewed: Sep. 29, 2012
Wasn't sure about these at first..they are sooo moist they almost taste how should I say? Un-done, raw?? But they browned lightly and passed the toothpick test, and look cooked in the middle. Nice crumb. Literally melt in your mouth. Hubby liked them. They are better the next day. I have not iced them yet...not sure what would be best on top. They almost don't need anything on top. Powdered sugar? Just a fresh berry? Not sure. Would make these again.
Was this review helpful? [ YES ]
3 users found this review helpful

Pennsylvania Coal Region Barbecue

Reviewed: Jun. 26, 2011
Great recipe! I made it exactly as is. Read a can of the sloppy joe sauce and see all the "extra" stuff in there you are not getting if you try this home-made recipe. thanx!
Was this review helpful? [ YES ]
3 users found this review helpful

Sweet Short Pastry

Reviewed: Apr. 28, 2011
Great recipe. Wasn't sure about the vanilla, had never heard of it in pie crust before, but it was fine. This rolled out nicely between wax paper. I made it into 4 large cherry-filled turnovers, baked at 425 for 35 min. Golden, beautiful, sweet enough, flaky! Went well with the cherry. Thanks!
Was this review helpful? [ YES ]
3 users found this review helpful

Fresh Pear Crisp

Reviewed: Apr. 12, 2011
Great recipe! I used real butter instead of margarine. Will make again.
Was this review helpful? [ YES ]
3 users found this review helpful

Double Layer Chocolate Peanut Butter Pie

Reviewed: Feb. 21, 2011
This pie was awesome! I used low-fat cream cheese. I also used whole milk which I think makes the pudding layer just divine. I chopped the peanut butter cups small and sprinkled on top for garnish. It was a big hit as the dessert for a pizza party we attended. Thanks so much. This one is a keeper.
Was this review helpful? [ YES ]
3 users found this review helpful

Cheesy Zucchini Casserole

Reviewed: Jul. 20, 2010
I cut this in half, except for using the whole can of chilies. I also used cheddar & mozarella cheese because it's what I had on hand, but I bet the colby jack would be great. It was delicious! Thanks for a great recipe.
Was this review helpful? [ YES ]
3 users found this review helpful

Easy Lemon Pie

Reviewed: Sep. 26, 2008
Easy to make! tart taste reminded me of key lime pie.
Was this review helpful? [ YES ]
3 users found this review helpful

Bob Evans® Favorite Chili Recipe

Reviewed: Feb. 27, 2008
This was an easy, good recipe. I added some ground chuck, and also chopped green pepper.
Was this review helpful? [ YES ]
3 users found this review helpful

Chocolate Truffle Pie

Reviewed: Dec. 27, 2007
Tried this one for Christmas. Very rich! Almost too rich. Guinea pig Hubby says "too much cocoa." I ended up cutting the pie up into small squares like brownies, sprinkled powdered sugar on top, and took it to a party. Most of it got eaten. Probably won't make again.
Was this review helpful? [ YES ]
3 users found this review helpful

Baked Split Chicken Breast

Reviewed: Jan. 28, 2014
Very easy & flavorful recipe. Thanks so much!
Was this review helpful? [ YES ]
2 users found this review helpful

Zucchini and Potato Bake

Reviewed: Aug. 28, 2013
I really enjoyed this recipe. I used the small yellow creamer potatoes instead. Delicious. Hubby would have liked less red peppers but still enjoyed it. Thanks!
Was this review helpful? [ YES ]
2 users found this review helpful

Apple Cake III

Reviewed: Feb. 10, 2011
this was ok. it definitely needs more apple. i left out the brown sugar in the topping then found it needed something, so i did a drizzle of glaze (the basic powdered sugar, milk, butter stuff). this helped. made it more of a coffee cake.
Was this review helpful? [ YES ]
2 users found this review helpful

Baked Potato Casserole

Reviewed: Jan. 1, 2011
This turned out great and made a big batch. Everyone loved it. I used 3 pkgs. of real bacon bits instead of the pound of bacon, and I used a mix of idaho potatoes and white potatoes, some w/ skins left on, some peeled. Will definitely make again. thnx!
Was this review helpful? [ YES ]
2 users found this review helpful

Stuffed Hot Peppers

Reviewed: Jul. 15, 2010
I made these and used about a half Tbsp. of the garlic salt, and they were still too salty. Next time I would use more sausage, less cream cheese, and less garlic salt. Maybe granulated garlic would be better.
Was this review helpful? [ YES ]
2 users found this review helpful

Displaying results 1-20 (of 45) reviews
 
ADVERTISEMENT
Go Pro!

In Season

Christmas Appetizers
Christmas Appetizers

Dozens and dozens of appetizers perfect for the winter season.

The Season’s Best Sides
The Season’s Best Sides

Complete the meal with your favorite holiday side dishes.

Special Holiday Offer!
Special Holiday Offer!

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States