goldensong Profile - (10160726)


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Member Since: Aug. 2007
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Recipe Reviews 4 reviews
Mediterranean Tilapia
We enjoyed this very much! I didn't use the sundried tomatoes in oil as I had none on hand but i did use the sundried in a bag and also I added a whole chopped tomato to this. I put it all on top of the fish before baking for about 12 minutes at 390F. I served it with asparagus, rice pilaf, salad and white wine. Everyone was happy in my house!

0 users found this review helpful
Reviewed On: Mar. 18, 2013
Chicken Thigh Fricassee with Mushrooms and Rosemary

0 users found this review helpful
Reviewed On: Mar. 18, 2013
Vegan Red Lentil Soup
I love this soup....I've made it about 3 times now and it is creamy delicious and feels so good going down to me it feels like a healing kind of soup. Thanks so much for this recipe!!!

2 users found this review helpful
Reviewed On: Dec. 6, 2010

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