eecaule Profile - (10158273)

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Home Town: Pennsylvania, USA
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Member Since: Sep. 2007
Cooking Level: Intermediate
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Recipe Reviews 44 reviews
German Chicken
This is a great weeknight meal, so easy to prepare! I'm not nuts about boneless, skinless chicken breasts but adding BBQ sauce and sauerkraut definately makes them less blah. I only did two breasts and used a 16 oz. package of drained kraut and it worked out great. Also, I did not measure the sauce; just added a thick layer of Sweet Baby Ray's. Mashed potatoes on the side is a must! I'll add this to my rotation as the ingredients are inexpensive and easy to keep on hand.

3 users found this review helpful
Reviewed On: Jan. 20, 2012
Apple Harvest Pound Cake with Caramel Glaze
This is a delicious cake, solid 4 stars, but 5 stars with changes. I made it twice. The first time I did like other reviewers and subbed 1 C brown sugar for the white, increased the cinnamon to 1 teaspoon and added applesauce for 1/3 of the oil. The second time, I didn't have enough brown sugar so I used the 2 cups white sugar and it was even better. A lot better and I preferred the color as well. This was our Thanksgiving dessert, but it was quite nice in the morning with coffee or tea. I will make this again, perfect for fall!

3 users found this review helpful
Reviewed On: Dec. 6, 2011
Chilled Noodles with Tahini Dressing
This was eh. I doubled the sauce and added veggies but it was kind of boring. Or something. It was not inedible, but I wouldn't make it again.

3 users found this review helpful
Reviewed On: Oct. 27, 2011
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Cooking Level: Intermediate
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