I was doing a bake sale and needed a Red Velvet Cake recipe. After reading all the reviews, I was a bit nervous but went ahead and made the cake. It was a hit~! But I did do the changes the other reviewers recommended: 4 tablespoons of unsweetened coco 1 cup of oil instead of shortening 2 cups of sugar And for the frosting I used the Cream cheese frosting II recipe. I was scared to use the flour one and everyone seemed to be use to the cream cheese frosting. I had no problems with the recipe and very happy with it. Just know that it is a VERY heavy cake so using a mixer is key to make it moist. The batter is really thick and would be really hard to mix by hand.
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I was doing a bake sale and needed a Red Velvet Cake recipe. After reading all the reviews, I...