This recipe has been passed down in my family...I only know for sure that it goes as far back as my grandmother. Anyway- in our recipe it calls for you to melt the butter before you add it to the mix. Also, I don't know if it's the same or not, but our recipe calls for 16 oz/1 lb. of confectioners sugar. Everytime I make this dish people always tell me how wonderful it is. It's one of my favorites and so simple to make! Oh, and my recipe also calls for it to be cooked for 45 mins. and I noticed this one says 35 mins. I don't know how much of a difference that makes...?
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This recipe has been passed down in my family...I only know for sure that it goes as far back...