cook's profile


buttercup2746
 
Home Town: Huber Heights, Ohio, USA
Living In: Centerville, Ohio, USA
Member Since: Sep. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Slow Cooking, Mexican, Italian, Southern, Healthy, Dessert, Quick & Easy
Hobbies: Gardening, Camping, Reading Books
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Addison
Addison
Addison Grace
About this Cook
Married now for three years to my Husband Daniel we are the blessed parents of four children, they may each have four legs but they are our children. Each one rescued from local shelters or abuse situations they have a knack for making me smile even though having four large dogs in a small ranch style home is testing at times, I wouldn't change it for the world. On February 17th, 2010 we added yet another child to our large family. Addison Grace was born and by far is the best thing that I have ever done in my entire life. out...http://bigdogsmommyanddaddy.blogspot.com/.
My favorite things to cook
I love to cook everything and anything. The family favorites are fajitas, pot roast and vegetables, and spaghetti. I also love to bake however I do not have the patience required. I went through a span of doing nothing but baking zucchini bread. I made every kind of zucchini bread imaginable. I also love to slice and dice. I am probably one of the few people around who loves to chop an onion. Something about using my knife to dice an onion or chop a carrot calms me.
My favorite family cooking traditions
I learned to cook from my Grandmother and my Father. My Grandmother taught my Father as well as myself so we don't measure using measuring spoons or cups, everything was done by hand. A little bit of this and a little bit of that. My favorite memory of my Grandmother, who I just recently lost, was when she would make her famous potato salad. She had this one special bowl where she would mix all of the wet ingredients. As many times as I have helped or watched her make that dish I still cannot perfect it. I think it has something to do with that bowl. That bowl is the one item she owned that I am first in line to receive from her estate. It's older than me and has chips all over it, but to me it's the most beautiful thing ever.
My cooking triumphs
I consider any dish I make a triumph when my Husband and family asks that I make it again.
My cooking tragedies
Never boil potatoes unattended. I had a pot of potatoes going awhile back for mashed potatoes when a friend stopped by to visit. Instead of watching the stove I was to busy talking. Needless to say, all of the water eventaully boiled out and that just left the potatoes in the pot. They were not edible, the entire bottom of the pot was a dark substance that most definately did not resemble potatoes.
Recipe Reviews 24 reviews
Baked Ziti IV
Absolutely loved this dish. I followed the recipe exactly with the exception of the rosemary. We aren't big on rosemary. My Mom who is very pick ate two helpings and sang my praises on Facebook about it.

1 user found this review helpful
Reviewed On: Dec. 12, 2011
Italian Love Cake
I was really hoping that since this cake has gotten some great reviews that we would love it, however, my family, who are big into sweets mind you, wouldn't eat it. I personally did not think the ricotta cheese filling was sweet enough and I couldn't get past it's texture. Oh well...win some you lose some.

2 users found this review helpful
Reviewed On: May 10, 2011
Ham Breakfast Braid
Made this dish for breakfast this morning and we really enjoyed it. Instead of the ham since my husband doesn't care for it, I fried up a half pound of bacon and added the crumbled bacon to the egg mixture. Next time I think I will adds some sauteed onion and green peppers for an extra kick. I think my only complaint was that it was somewhat dry because of the crescent rolls.

1 user found this review helpful
Reviewed On: Nov. 9, 2010
 
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