jgled Profile - Allrecipes.com (10152840)

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Recipe Reviews 5 reviews
Classic Bran Muffins
We really liked these. I substituted Brown sugar Splenda for the Brown sugar and I used All Bran cereal instead of the bran. But I did this to cut sugar and cereal was what I had on hand. I will try with applesauce and egg substitute next batch. I will be making these often. I know the original had I followed would have been great. Jgled

0 users found this review helpful
Reviewed On: Apr. 7, 2014
Apple Butter Bars
I tried this,left out the raisins but added Apple chopped instead. It was very moist but also very crumbly. The taste was good but I felt it was way too sweet for me. If I try again I will cut back on the sugar. I did make the icing .should have made 1/2 the amount ,I only used part o f It. It really can do without the icing.maybe powered sugar on top would dress it up a bit. Thanks for the recipe

1 user found this review helpful
Reviewed On: Nov. 7, 2013
Chicken and Biscuit Casserole
I know this is good since I have made a similar dish, my only suggestion would be to use frozen peas or mixed vegtables, eliminate or lower salt, you get salt in the biscuit mix, canned ingredients add unnecessary salt to our diet.

4 users found this review helpful
Reviewed On: Oct. 4, 2011

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