Jennifer Allgood Recipe Reviews (Pg. 1) - (10152016)

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Jennifer Allgood



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Smothered Beef Short Ribs

Reviewed: Dec. 21, 2009
Excellent! My house smells so wonderful simmering this rich flavorful broth uncovered. Cooked for 2 and 1/2 hours and beef was so tender and delicious. I used about 6 cups of broth instead of 8 and didn't have enough beef broth so used 2 cups of chicken broth. Still amazing. Served over mashed potatoes and my husband will NOT stay away from the leftovers! A new family favorite.
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