TACZYZ Recipe Reviews (Pg. 1) - Allrecipes.com (1015056)

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Vidalia Heaven

Reviewed: Mar. 20, 2004
Great side dish, and so quick and easy to put together.
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1 user found this review helpful

Saltine Toffee Cookies

Reviewed: Dec. 29, 2013
This is so good. I have to give it away when I make a batch or I will eat it all myself.
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0 users found this review helpful

Bailey's Chocolate Chip Cheesecake

Reviewed: Jan. 11, 2013
great tasting cheesecake.
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1 user found this review helpful

Baked Corn

Reviewed: Oct. 7, 2012
This is great, but it must all be eaten within a day, as it doesn't last long.
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2 users found this review helpful

Fettuccini Carbonara

Reviewed: Dec. 30, 2011
very good, quick and tasty.
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2 users found this review helpful

Peanut Butter Pie I

Reviewed: Aug. 3, 2010
Used a prepared graham cracker crust and put some Hershey's chocolate syrup in the bottom then made the pie as directed. I did use a small container of Cool Whip instead of whipping cream just because I was in a hurry. Still came out great.
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1 user found this review helpful

Slow-Cooker Corned Beef and Cabbage

Reviewed: Mar. 28, 2010
I attempt to make a corned beef dinner every St. Pat's day and this is by far the best recipe I have ever used. My whole family commented on how good it was. This will be the "keeper" recipe for corned beef and cabbage.
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1 user found this review helpful

Almond Biscotti

Reviewed: Mar. 14, 2010
I love this recipe. I had never made biscotti before and I found this recipe very easy to follow. Even better was the fact that when I took them to work everyone was raving about them.
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2 users found this review helpful

Turkey Sausage Breakfast

Reviewed: Feb. 5, 2008
used regular breakfast sausage as that's what we had on hand. This was so easy to put together and tasted great.
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1 user found this review helpful

Eclair Cake

Reviewed: Jan. 25, 2007
This was great. My whole family thought it was great. I thought it was prbably one of the best desserts to fall under that quick and easy catagory.
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0 users found this review helpful

Peanut Butter and Jelly Cheesecake

Reviewed: Mar. 29, 2004
This was great. It was so easy to make (especially for a cheesecake)and my whole family loved it. Did have to bake it about 20 minutes longer, but then it was fine.
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4 users found this review helpful

Cinnamon Ice Cream

Reviewed: Dec. 29, 2013
I had never tried cinnamon ice cream before this recipe and I was pleasantly surprised. This is very creamy and goes well with several desserts. My favorite way to use this ice cream is to make ice cream sandwiches with iced oatmeal cookies and this cinnamon ice cream in the middle.
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0 users found this review helpful

Cherry Sugar Cookie Macaroons

Reviewed: Dec. 29, 2013
I absolutely love this recipe. After having made over a dozen time consuming yet lovely and delicious Christmas cookies, I decided to try this very easy recipe.....and it stood up to all the other cookies on my tray. The only change I made was to use chopped almonds instead of the macadamia nuts. The main reason being I had almonds on hand and secondly I think their flavor combines better with cherries and coconut. These are a new Christmas favorite for me.
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1 user found this review helpful

Classic Macaroni Salad

Reviewed: Jun. 9, 2012
great recipe for a classic summer salad
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1 user found this review helpful

Pasta Hot! Hot! Hot!

Reviewed: Oct. 7, 2012
My family loves this side dish. It's quick, easy, and tasty.
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1 user found this review helpful

Slow Cooker Reuben Dip

Reviewed: Dec. 12, 2010
Great recipe, and very easy. I put it together in just a few minutes. Made the recipe as directed but did end up adding extra thousand island dressing as other reviewers suggested.
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3 users found this review helpful

Rainbow Cookies

Reviewed: Feb. 5, 2008
These came out perfect. I did add 1/2 tsp. almond extract also. I had been searching for a good recipe for these cookies and I have finally found it. Not near as difficult as I thought they would be. Will now be on my holiday list forever.
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0 users found this review helpful

Creamy Chocolate Frosting

Reviewed: Mar. 28, 2010
I don't usually make homemade frosting as I found good old "Betty Crocker" to always work. I decided to make this for my homemade vanilla cupcakes and it is truly delicious. Worth the time and effort.
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1 user found this review helpful

Soft Giant Pretzels

Reviewed: Jan. 23, 2010
really enjoyed this recipe. My husband grew up in Philadelphia and he says these remind him of the pretzels they use to get there. Took others advice and brushed with 1/4 cup butter and sprinkled with salt before baking. Browned nicely.
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1 user found this review helpful

Blue Cheese Coleslaw

Reviewed: Jun. 13, 2010
loved the combination of flavors. I did add some crubmbled blue cheese also, just because I really like it.
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9 users found this review helpful

Displaying results 1-20 (of 85) reviews
 
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