Jaime Profile - Allrecipes.com (10150062)

cook's profile

Jaime


Jaime
 
Living In: Winter Park, Florida, USA
Member Since: Sep. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Healthy
Hobbies: Boating, Walking, Reading Books, Music, Wine Tasting
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Jaime
Oven Baked Potato Wedges
About this Cook
My husband and I have been married for three years, we have a one year old girl and expecting another baby this summer. Being a stay at home mom, cooking has become a fun hobby for me. I've been trying to implement as much organic, natural and fresh foods into our diets as possible.
My favorite things to cook
Something new!
My favorite family cooking traditions
We have a family cookbook passed down through the generations. I love looking through it and seeing all our family favorites. And laughing at some of the old recipes that include ingredients such as rabbit!
My cooking triumphs
Scallops in Vodka Sauce. I created myself!
My cooking tragedies
Japanese Noodles (Udon) made with red onions turning the broth purple!
Recipe Reviews 10 reviews
Shrimp and Asparagus
This was delicious. I changed it a little, I didn't put as much butter and oil but I added some basil and oregano. And cooked the parmesan cheese into the pasta. Very simple and very good!

0 users found this review helpful
Reviewed On: Nov. 3, 2007
Easy Slow Cooker French Dip
Awesome! My sister and sister-in-law were talking about it and I was blown away when I finally got around to making it. I would safely say that I never even liked roast beef and/or french dips. With this recipe- I love them!

0 users found this review helpful
Reviewed On: Oct. 29, 2007
Baked Asparagus with Balsamic Butter Sauce
This was great! Next time I'll steam them for a bit before I put them in the oven. I followed the recipe instructions and thought it was wonderful without changing the balsamic vinegar and soy sauce. I'll definitely make this one again.

0 users found this review helpful
Reviewed On: Oct. 29, 2007
 
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