Rachel M. Profile - Allrecipes.com (10149419)

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Rachel M.


Rachel M.
 
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Member Since: Sep. 2007
Cooking Level: Not Rated
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Recipe Reviews 3 reviews
Russian Mushroom and Potato Soup
Yum yum yum.

0 users found this review helpful
Reviewed On: Nov. 2, 2008
Honey Baked Chicken I
Oh, my--this smelled oh-so-delicious while cooking, and the result was the most tender chicken I have yet cooked. A simple recipe that you can just put in the oven and forget about while you get some other things done. Next time I will, as others have suggested, raise the heat to 350 degrees, because the chicken was still pink after baking for an hour. Will definitely add this one to my archive of "staple" recipes.

3 users found this review helpful
Reviewed On: Dec. 9, 2007
Dee's Health Bread
My most successful bread-making experience yet . . . deliciously crispy crust but soft and chewy on the inside. I took some to my class and now everyone loves me. I added 2 T. wheat germ along with the other grains, substituting cooked whole wheat and oats for cracked wheat--it worked well. During kneading, the dough was quite sticky so I kept adding flour (up to 1-1/2 cups more than called for)--not sure if that was the right thing to do, but the bread still came out wonderfully! Thanks for all your work on this great recipe. Definitely worth the time.

2 users found this review helpful
Reviewed On: Dec. 4, 2007
 
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