TerriLeeAnn Recipe Reviews (Pg. 1) - Allrecipes.com (10149217)

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Spiced Pecans

Reviewed: Sep. 23, 2014
I'm sure this is a delicious recipe if done right. Unfortunately, I must have goofed. I used pecan pieces instead of halves, because that's what I had, and followed the recipe exactly, even shaving 5 minutes off the time. My nuts burned and stuck to the foil - what a disappointment! I will try it again, but this time use parchment paper & maybe even a light cooking spray. I'll also experiment with lower temps and check frequently after 15 minutes. And I won't leave the kitchen and trust my husband to listen for the timer! :)
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2 users found this review helpful

Rosemary Lemon Grilled Chicken

Reviewed: Apr. 20, 2008
This is a great recipe! I cut the butter down to a couple of tablespoons, to get the buttery flavor, and used a 1/4 cup of EVOO. I marinated in a large zip-bag, and instead of grilling, baked the chicken in the oven. Cooked it for my parents, and they raved about it! Can't wait to try it on the grill!
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12 users found this review helpful

Apple and Onion Beef Pot Roast

Reviewed: Apr. 14, 2008
This is one of the tastiest pot roast recipes I've tried. I used a shoulder roast & cooked in the CrockPot for 4 hours on high. I tweaked it a little: used a cup of leftover Guinness for part of the liquid and added allspice and ginger to accent the apple flavor. Next time I'll use 2 apples. Meat was moist and tender!
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20 users found this review helpful

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