medstudentcook Recipe Reviews (Pg. 1) - Allrecipes.com (10148878)

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Brooke's Best Bombshell Brownies

Reviewed: Aug. 26, 2009
Didn't like these very much at all. Even after the full cooking time they seemed runny in the middle and not done enough, so I had to put them in for more time. When I went to cut them the edges were as hard as a rock, and crumbly too. The taste was way too sweet, even for someone like me with a sweet tooth, with almost a gritty texture either from all the sugar or the extra baking.
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3 users found this review helpful

Easy Decadent Truffles

Reviewed: Aug. 15, 2009
Really great recipe - a huge hit for everyone who tried them! I followed the directions in the footnotes and added Kahlua to half the batch and Bailey's Irish Cream to the other - both were delicious. I also melted some semisweet chocolate to dip the truffles in - kind of a pain but really great presentation and taste.
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2 users found this review helpful

Fabulous Cilantro Pesto

Reviewed: Aug. 15, 2009
You really have to be a fan of cilantro to like this one - I thought it was really tasty but my boyfriend didn't care for it. An easy way to make an interesting, quick pasta dish.
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1 user found this review helpful

Pineapple Rice Casserole

Reviewed: Aug. 15, 2009
Pretty good, but not as flavorful as expected. If I make this again I will definitely cook it with pineapple juice and add a lot of cheddar cheese stirred in.
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1 user found this review helpful

Lime Cilantro Rice

Reviewed: Aug. 15, 2009
Great flavor-an easy, exciting replacement for boring plain rice in any Mexican or Asian dish!
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1 user found this review helpful

Classic Spanish Sangria

Reviewed: Aug. 15, 2009
Excellent! I added more fruit for flavor, and 1 liter of club soda to make it bubbly.
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1 user found this review helpful

Easy Guacamole

Reviewed: Aug. 15, 2009
Excellent taste and very easy. The texture was a bit grainy, however, so next time I will try mashing the avocado with the back of a spoon rather than the fork that I used this time.
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4 users found this review helpful

Easy Chicken Satay

Reviewed: Aug. 15, 2009
I can't rate this recipe highly enough! It was flavorful, easy, and delicious. I only marinated the chicken for an hour and it was still moist and tasty. Also, I added some red chili flakes to make it a bit spicier, and added some cornstarch to the dipping sauce to make it thicker and easier to dip.
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2 users found this review helpful

Blueberry Buckle

Reviewed: Aug. 15, 2009
Looked great and the topping was tasty, but the rest was dry, crumbly, and nearly tasteless. I had to cook an extra 15 minutes because the batter was still runny in the middle after 30 minutes. (I made this exactly as written except added 1/2 tsp each of vanilla and almond extract)
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1 user found this review helpful

Shepherd's Pie VI

Reviewed: Sep. 29, 2008
I made this for dinner tonight! Mad a few changes: just added mixed vegetables since I was out of carrots and added more spice - garlic and salt-free seasoning to the meat. Definitely a keeper!
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1 user found this review helpful

Creamy Macaroni and Cheese

Reviewed: Sep. 29, 2008
Loved this recipe! Simply rich and delicious, especially when served with sliced ham.
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1 user found this review helpful

Mexican Pasta

Reviewed: Sep. 29, 2008
A great quick-fix meal! If you're out of taco seasoning, use one of the recipes on this site or salt/cumin/paprika/chili powder to taste. I also added some sour cream to the finished dish to make a creamy sauce.
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1 user found this review helpful

Easy Cheap and Yummy Casserole

Reviewed: Sep. 29, 2008
I liked this casserole a lot, despite the weird ingredients. Adding kielbasa instead of just hotdogs adds an extra savory twist.
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4 users found this review helpful

Blueberry Snow

Reviewed: Sep. 29, 2008
Excellent recipe! Very sweet, but it is great for a party and my boyfriend loves it!
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2 users found this review helpful

Spiced Chicken Loaf

Reviewed: Sep. 29, 2008
Surprisingly delicious just as written! I didn't miss the beef at all.
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3 users found this review helpful

Cheesy Zucchini Casserole II

Reviewed: Sep. 29, 2008
Absolutely delicious! I cut the recipe in half and used 2 zucchinis...added some Fontina cheese too for extra tastiness!
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8 users found this review helpful

Toll House Walnut Pie

Reviewed: Sep. 29, 2008
The taste was excellent but I had to cook it for way more time than it said - baked for an extra 20 min and then let it sit in the warm oven for 30 min more.
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5 users found this review helpful

 
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