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Cheesy Ham and Hash Brown Casserole

Reviewed: Dec. 18, 2009
This recipe was delicious and perfect for my picky family! My 6 year old is EXTREMELY picky and she loved it. Also got rave reviews from the teenagers. The only changes I made was putting in some garlic powder, onion powder, seasoning salt and pepper (just personal choices - probabaly would have been just great without them) and adding cheddar cheese to the top about 5 minutes before baking was done (which I did because my family are cheese lovers). I will definitely add this to my rotation!!! Thanks for the great recipe!
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Butterhorn Rolls

Reviewed: Nov. 28, 2009
These turned out wonderful! Had them for Thanksgiving and rolled them out and let them rise while the turkey was baking. The timing was perfect! They were light and flaky. The only change I made was using butter flavor Crisco instead of regular shortening but that is just a personal preference. Thanks for the delicious recipe!!
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Grandma's Green Bean Casserole

Reviewed: Nov. 27, 2009
LOVED this recipe!! So much better than using mushroom soup! I doubled the butter and flour using seasoned flour I keep in the pantry for breading when I fry chicken. My family is picky so I omitted the diced onion but still tasted great because my seasoned flour has onion powder in it. I also used french fried onions rather than crackers because I love them but I think I will try the crackers next time. Thanks for the wonderful recipe!! It will take the place of the old one from now on!!
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