bamma Profile - (10147549)

cook's profile


Home Town:
Living In: Port Orchard, Washington, USA
Member Since: Sep. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Asian, Mexican
Hobbies: Sewing, Biking, Walking, Photography, Reading Books
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Recipe Reviews 5 reviews
Homemade Peanut Butter Cups
I used dark chocolate instead. I just "glopped" a bit of the chocolate in each cup, refrigerated while I made the peanut butter filling, with creamy pb, after filling I put the remaining chocolate on right away. The warm pb filling stuck to the chocolate better. Yum!!,

2 users found this review helpful
Reviewed On: Oct. 30, 2012
Easy Tiramisu Pie
I made two pies because I had to modify this recipe. I used 1pkg (4serving size) of chocolate flavor pudding. Made it the same as for the vanilla and also made the vanilla. I made the bottom layer chocolate and the top vanilla. Did everything else the same. Wonderful!!!

2 users found this review helpful
Reviewed On: Aug. 28, 2010
Simple Swiss Chard
This was great. I added less vinegar and cooked the stems first before adding the leaves.

36 users found this review helpful
Reviewed On: May 12, 2010

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