I took suggestions of others and improvised in my own ways as well. Wow! What a flavorful dish. I thought that this was packed full of flavor and was delicious. MY ALTERATIONS: #1 I doubled the recipe keeping cream cheese and worch.sauce measurments the same. #2 I also added Salt,Pepper,Garlic and since I only had one can of golden mushroom soup (and I was doubling) I used Cream of Chicken for my second can. You would never know.
#3 Added 2 Heaping Tbsp Sour Cream
Add A Bullion Cube
Add 1/2 Packet of Onion Soup Mix
#4 I also used chicken instead of Beef. I cooked my cubed chicken in a pan with 2 Tbsp Oil and seasoned it with garlic pwdr, onion pwdr, salt,pepper,cayenne and steak seasoning. The meat was a wonderful compliment to the sauce and egg noodles.
I definitely will be remaking this dish. Thanks so much for the recipe and thanks to those that gave other flavor suggestions.
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I took suggestions of others and improvised in my own ways as well. Wow! What a flavorful...