This recipe was a hit. My bf loved it and it fed us for a couple of days. I added canned peas instead of frozen ones. I didn't cook them with the mixture but added them before the liquid mixture. I also don't have access to frozen pie crusts where I live so used frozen pastry dough instead. So the result was like a chicken pot pie in a big croissant. And I am rather partial to croissants. I will likely make this again, especially as the months get cooler. Good recipe.
Date Posted: Sep. 24, 2009
Cooking Level: Expert
Cooks I Like
Memorial Day is a time to get together with friends and family for food, fun, and memories.
Nothing beats a big bowl of cool, creamy potato salad at your cookout.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Read our allrecipes.com blog