Alize Recipe Reviews (Pg. 1) - Allrecipes.com (10144300)

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Macaroons III

Reviewed: Oct. 25, 2010
This recipe is great! I followed the recipe as far as the ingredients go... I did read another review that suggested turning up the temp of the oven for the first part of cooking, and that is what I did. This is a KEEPER!
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Macaroons III

Reviewed: Oct. 25, 2010
This recipe is great! I followed the recipe as far as the ingredients go... I did read another review that suggested turning up the temp of the oven for the first part of cooking, and that is what I did. This is a KEEPER!
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0 users found this review helpful

Quick and Almost-Professional Buttercream Icing

Reviewed: Sep. 9, 2010
I use this frosting with Scottley's yellow cake recipe and a cream puff center for the middle layer. Really buttery..but good. Would also be good using 3/4 cup of butter and a 1/4 cup of shortening to lighten the buter taste.
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Almond Cream-Puff Ring

Reviewed: Sep. 9, 2010
I use the filling for the middle layer of Scottley's yellow cake recipe and a butter cream frosting. Turns out great!
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5 users found this review helpful

Butter Cream Frosting II

Reviewed: Sep. 9, 2010
This is a good Butter cream frosting.
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4 users found this review helpful

Scottley's Basic Yellow Cake

Reviewed: Sep. 9, 2010
I think this recipe is great. I use it for basic cakes. I have tried it with both regular flour and cake flour. I prefer the cake flour as was originally required.
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0 users found this review helpful

Garlic Cheese Biscuits

Reviewed: Jun. 21, 2010
Good recipe easy to make. Mix garlic with mixture..and melt butter and garlic to brush on top
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0 users found this review helpful

 
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