These are awesome!! really worth the trouble! I made all the preparations the night before so today I only had to roll the dough and bake these little things.. As suggested by other reviewers I used a little less butter than the recipe calls for, about 3/4 of the amount. Also, I used a cajun spices mix instead of the poultry seasoning and celery salt instead of garlic salt. I didn't have a problem making the dough, maybe because I used my food possessor.. Everyone in my family loved them! Will definitely make these again. Thanks allot for the recipe!
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These are awesome!! really worth the trouble! I made all the preparations the night before so...