Tina Profile - Allrecipes.com (10142326)

cook's profile

Tina


Tina
 
Home Town: Madison, Wisconsin, USA
Living In: Austin, Texas, USA
Member Since: Sep. 2007
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Mexican, Italian, Southern, Gourmet
Hobbies: Sewing, Walking, Reading Books
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Recipe Reviews 1 review
French Bread
Really very good. I started with 5 Cups of flour and kneaded in about 1/2 C to make a perfect balance between a typical french and a more dense artisian bread. I also added 2 T of butter and doubled the salt giving greater flavor. Topped with coarse salt and sesame seed. A great basic recipe to build from. I gave one loaf to my neigbor and they loved it!

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Reviewed On: Nov. 2, 2008
 
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