Gigi Profile - Allrecipes.com (10141907)

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Gigi


Gigi
 
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Member Since: Sep. 2007
Cooking Level: Not Rated
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Recipe Box 2 recipes
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Recipe Reviews 1 review
Bacalao a la Vizcaina (Basque Style Codfish Stew)
This dish was AMAZING!!! I didn't have any garlic at hand so I used garlic salt. Right before I poured the water and wine over it I seasoned it with salt and pepper.I baked it in the oven at 350 for an hour covered with foil. I then served it with white rice but I'm thinking next time I will serve it with green bananas!! YUMMY!!!

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Reviewed On: Sep. 21, 2012
 
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