BarbS Recipe Reviews (Pg. 1) - Allrecipes.com (10141286)

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Slow Cooker Chicken Pot Pie Stew

Reviewed: Jan. 7, 2014
I used only one chicken bouillon cube and added a can of low sodium chicken broth and thickened with corn starch near the end. Would definitely make again! Nice comfort food!
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3 users found this review helpful

Acorn Squash with Apple

Reviewed: Jan. 29, 2010
I absolutely loved this recipe! I have tried acorn squash many times and could not choke it down! This is great! My kids loved it! I wouldn't change a thing! It's the perfect way to get your yellow vegetable on!
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2 users found this review helpful

Buffalo Chicken Dip

Reviewed: Jan. 5, 2014
Very yummy. I only substituted blue cheese dressing for the ranch dressing because I love blue cheese. Otherwise followed the recipe and it was really great!
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1 user found this review helpful

Round Steak and Gravy II

Reviewed: Jan. 29, 2010
This was a great recipe. I did have to alter simply becauseI didn't have all the ingredients. I used beef boullion, a cut up onion the cream of mushroom soup and it turned out tender and delicious. I did sneak a couple tablespoons of sour cream in too. My picky sons loved it! I made egg noodles for it to go over but I would also make it with mashed potatoes. Thanks for the great recipe!
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