Mom's Best Pork Chops
This was a very easy, very yummy recipe. I gave it 4 stars only because I adapted the recipe to add more flavor and I think the original version would be a bit bland.
Like another reviewer, I threw in some garlic salt & other seasonings into some flour, did the flour step first, then the egg dip. After the egg dip, I sprinkled on some seasoning on both sides of the chop before doing the cracker dip, again to add more flavor. Finally, instead of using Saltines (some reviewers said it was too salty) I opted for Trader Joe's "social crackers" which are a basic butter cracker.
The result was awesome & I will definitely be using this recipe again. They were light in texture, juicy and moist. I baked them for 20 minutes on each side & they came out perfect.
2 users found this review helpful
Nov. 3, 2011