Candace1234 Recipe Reviews (Pg. 1) - Allrecipes.com (10138960)

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Red Pepper-Salmon Pasta

Reviewed: Mar. 27, 2010
This was amazing! I used a little more parmesan cheese and a bit more roasted red peppers. I also used the advice of someone esle and added a teaspoon of heavy cream after the sauce is removed from the heat. Try this! You will not be sorry!
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4 users found this review helpful

World's Best Lasagna

Reviewed: Oct. 13, 2007
I don't care for lasagna too much but I must say it was pretty good. My boyfrined loved it and took some in to work for a friend. He called later that night to let us know that it was "The Bomb" haha
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0 users found this review helpful

Glazed Ham

Reviewed: Oct. 13, 2007
Wow really really good. I used a small boneless ham instead but it was still really good! The glaze was awesome!
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2 users found this review helpful

Downeast Maine Pumpkin Bread

Reviewed: Oct. 13, 2007
This bread was so good. Mine took a little longer to cook. I made one loaf and 12 pumpkin bread muffins. My boyfriend became addicted to these!
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1 user found this review helpful

Firecracker Grilled Alaska Salmon

Reviewed: Oct. 13, 2007
I baked mine instead of grilling out and it was still great! It had quite a kick to it!
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0 users found this review helpful

Quick and Easy Chicken Noodle Soup

Reviewed: Oct. 13, 2007
Very good quick soup. I doubled the noodles and as suggested added garlic. I did have to add alot of salt and pepper to the broth though for my taste. My family loved it!
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Old-Fashioned Potato Soup

Reviewed: Oct. 13, 2007
Very good and filling soup! Mine took a little longer to make than the time the recipe called for. I served it with salad and sandwiches one evening for an easy dinner. My boyfriend loved it ! It tasted evn better with lots of shredded cheddar on top!
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1 user found this review helpful

Gina's Lemon Pepper Chicken

Reviewed: Aug. 4, 2007
I made this last night for dinner when I was in a rush. Although I had to cook the chicken longer than the recipe said it was still good. It was alot faster than maranating the chicken overnight and dint come out dry in the least bit. Thanks for this quick recipe!
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1 user found this review helpful

Easy Key Lime Pie I

Reviewed: Aug. 4, 2007
I decided to follow others and use 4 egg yolks 1 cup of lime juice and 2 cups of sweetened condensed milk. I needed to bake mine a little longer than the recipe called for, about 25 minutes and the pie came out perfect. I also could not find any key lime juice so I sqeezed key limes by hand. It took forever but it was well worth it. My boyfriend said it was an execellant pie and was very impressed!
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Herb Roasted Pork

Reviewed: Jul. 30, 2007
I can't really personally rate this because I am a vegetarian but I did make this for my family and they loved it. My mother said it was the best pork roast she has ever had! I had a three pound roast and baked it for about an hour and a half till the temperature reached 155 degrees. Also ad recommended I doubled the rub and tripled the glaze. Everyone enjoyed it!
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Pepperoni Cheese Ravioli

Reviewed: Jul. 24, 2007
I was pleasantly suprised by this recipe. I didn't look like it would be that good but I was wrong! the sauce is amazing and very flavorful. It beats plain red sauce i usually put on pasta. Like another reviewer I also made mine without onions. I will be making this again. :)
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2 users found this review helpful

Double Tomato Bruschetta

Reviewed: Jul. 24, 2007
This a a very simple quick recipe! It looks great and tastes great too. My boyfriend thought they were amazing and ate 4 or 5! please try this!
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Big Soft Ginger Cookies

Reviewed: Jul. 21, 2007
These cookies were amazing! The recipe was very easy to follow and didn't take long. After making them I couldn't have just one! My only suggestion is to drop the molasses mixture with a spoon into the extra sugar. I tried to use my hands and it just made a mess! Please try this recipe these cookies are my new favorite!!
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3 users found this review helpful

Texas Stuffed Grilled Burgers

Reviewed: Jul. 21, 2007
Although I am a vegetarian, I made the stuffed burgers last night for family. They were huge! I substituted the hickory seasoning with chili powder as well and evryone seemed to enjoy them. Great recipe!
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Creamy Twice-Baked Potatoes

Reviewed: Jul. 21, 2007
I doubled this recipe and made it for dinner last night. The potatoes turned out perfect, very very creamy. Everyone enjoyed it! I will make this again!
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